Eat Like a Local- San Diego

Eat Like a Local- San Diego PDF

Author: Judy Rose-Paterson

Publisher: Independently Published

Published: 2020-08-20

Total Pages: 92

ISBN-13:

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Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local, North County San Diego and Environs by Judy Rose-Paterson offers the inside scoop on food in North County, San Diego, and beyond. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.In these pages, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides.Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.

Food Lovers' Guide to® San Diego

Food Lovers' Guide to® San Diego PDF

Author: Maria Desiderata Montana

Publisher: Rowman & Littlefield

Published: 2012-09-18

Total Pages: 400

ISBN-13: 0762789042

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The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

San Diego Food Finds Best Local Eats

San Diego Food Finds Best Local Eats PDF

Author: Maria Desiderata Montana

Publisher:

Published: 2017-03-15

Total Pages: 214

ISBN-13: 9781946931009

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This comprehensive food guide is a new book branded from the top online food blog San Diego Food Finds (sandiegofoodfinds.com), by nationally recognized author and San Diego's most notable food journalist Maria Desiderata Montana. Get the inside scoop on the best local eats from 300 restaurants in America's Finest City. Written for residents and visitors alike, discover unique and trendy eateries using local ingredients and traditions. Since the city is located on the coast of the Pacific Ocean and immediately adjacent to the Mexican border, the cuisine has serious Hispanic and Asian influences. You'll see this trend throughout the book. California modern cuisine is a trend taking hold throughout the region, fusing several different cuisines and styles to make great dishes even more extraordinary. Asian fusion is really the same concept, only focusing on the many individual flavors and cooking styles of the orient, and melding them together on one menu and even in one dish. Of course, French and Mediterranean styles and flavors are also widely used to perfection. You will also notice other, lesser-seen cuisines becoming commonplace in almost every part of the city, including Indian, Latin American, African, and the Pacific Islands. Not to be outdone, there are plenty of traditional American restaurants, bakeries, dessertiers, and burger and pizza joints to satisfy any craving. Altogether, San Diego contains more than 100 identified neighborhoods! In an effort to simplify your navigation, many of the adjacent neighborhoods are grouped into larger areas within the city. Each of the 13 areas has a dedicated chapter with restaurants listed in alphabetical order. The price range is also covered in this book, immediately following the address listing, with an easy to follow guide. A Bonus Chapter includes Foodie Day Trips, so whether you're just visiting this fair city or call San Diego home, be sure to broaden your horizons beyond the county lines. This chapter highlights several places to spend a day or weekend away from the routine. Each destination has its own unique charm and is within an hour's drive, which makes it easy to navigate. Most important, they all offer enough activities to keep you occupied, whether you're young or old, alone or with a large family. Here you will find a Wild Western town situated among soaring mountain pine forests, a warm valley with endless rows of grapevines and citrus groves, a posh seaside resort frequented by the Hollywood elite, and an island retreat accessible only by boat or helicopter. Expand your horizons and enjoy the diversity. San Diego is an experience like no other. Obviously, it would be impossible to include every great restaurant within these pages, so the list has been narrowed to Montana's favorites.

Frommer's San Diego Day by Day

Frommer's San Diego Day by Day PDF

Author: Maribeth Mellin

Publisher: Frommermedia

Published: 2016-11

Total Pages: 192

ISBN-13: 9781628873023

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San Diego is a touristic magnet, attracting an estimated 40 million tourists a year. That's not surprising: the city boasts some of the most fascinating museum and historic sights in the nation, plus a vibrant nightlife scene (including cutting-edge restaurants), eye-candy nature sights and postcard-perfect beaches. Frommer's San Diego day by day advises the reader how to see the best of everything--in the smartest, most time-efficient way. The book contains: - The best of San Diego in one, two or three days, plus thematic tours for every interest, schedule or taste. - Walking tours of the city's best-loved neighborhoods, from the Gaslamp Quarter to La Jolla and Coronado. - Scores of evocative color photographs. - Bulleted maps that show the reader how to get from place to place, plus a tear-resistant foldout map in a handy, reclosable plastic wallet. - Highly opinionated appraisals of hotels, restaurants, shopping, and nightlife for all budgets from luxury to backpacker. - Exact pricing so there's never any guessing. - Detailed information on the best outdoor adventures, beaches and day trip.

San Diego Food Finds Best Local Eats

San Diego Food Finds Best Local Eats PDF

Author: Maria Desiderata Montana

Publisher:

Published: 2019-01-16

Total Pages: 194

ISBN-13: 9781946931030

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This comprehensive food guide is branded from the top online food blog San Diego Food Finds (sandiegofoodfinds.com), by nationally published author and notable San Diego food writer Maria Desiderata Montana. Get the inside scoop on the best local eats from over 300 restaurants in America's Finest City, plus a guide map, photos, and Maria's popular California Fish Taco recipe. Written for residents and visitors alike, discover unique and trendy eateries using local ingredients and traditions.

Eat Like a Local- Encinitas

Eat Like a Local- Encinitas PDF

Author: C Tavassoli

Publisher:

Published: 2020-12-08

Total Pages: 62

ISBN-13:

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Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Encinitas, California by C. Tavassoli offers the inside scoop on tasting what Encinitas has to offer. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In these pages, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.

Where the Locals Eat: San Diego

Where the Locals Eat: San Diego PDF

Author: Catherine Johnson

Publisher:

Published: 2009-10-01

Total Pages:

ISBN-13: 9781928622567

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Where the Locals Eat: San Diego spotlights the 100 best restaurants in San Diego, California. Whether you are a local, a tourist, or passionate foodie, this comprehensive guide provides the ultimate culinary snapshot of San Diego, from diners and delis to the finest steak houses, sushi bars and New American hot spots. Perfect for a briefcase, purse or backpack, this pocket-sized guide also showcases hundreds of great restaurants in America's largest cities.

Eat Like a Local-California

Eat Like a Local-California PDF

Author: Aliyya Zahidi

Publisher:

Published: 2021-04-15

Total Pages: 76

ISBN-13:

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Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination.In these pages, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides.Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.

Land of Fish and Rice

Land of Fish and Rice PDF

Author: Fuchsia Dunlop

Publisher: Bloomsbury Publishing

Published: 2019-11-14

Total Pages: 368

ISBN-13: 1526617854

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'Fuchsia Dunlop, our great writer and expert on Chinese gastronomy, has fallen in love with this region and its cuisine – and her book makes us fall in love too' Claudia Roden 'Fuchsia Dunlop's erudite writing infuses each page and her delicious recipes will inspire any serious cook to take up their wok' Ken Hom The Lower Yangtze region or Jiangnan, with its modern capital Shanghai, has been known since ancient times as a 'Land of Fish and Rice'. For centuries, local cooks have been using the plentiful produce of its lakes, rivers, fields and mountains, combined with delicious seasonings and flavours such as rice vinegar, rich soy sauce, spring onion and ginger, to create a cuisine that is renowned in China for its delicacy and beauty. Drawing on years of study and exploration, Fuchsia Dunlop explains basic cooking techniques, typical cooking methods and the principal ingredients of the Jiangnan larder. Her recipes are a mixture of simple rustic cooking and rich delicacies – some are famous, some unsung. You'll be inspired to try classic dishes such as Beggar's chicken and sumptuous Dongpo pork. Most of the recipes contain readily available ingredients and with Fuchsia's clear guidance, you will soon see how simple it is to create some of the most beautiful and delicious dishes you'll ever taste. With evocative writing and mouth-watering photography, this is an important new work about one of China's most fascinating culinary regions.