Poltica de Igualdad de Gnero de la FAO

Poltica de Igualdad de Gnero de la FAO PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org

Published: 2013-10-01

Total Pages: 32

ISBN-13: 9789253074907

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La FAO considera la igualdad de género como un elemento central que le permite cumplir con su mandato de alcanzar la seguridad alimentaria para todos y todas a través de mejorar los niveles de nutrición, optimizar la productividad agrícola y el manejo de recursos naturales, así como mejorar los niveles de vida de la población rural. La FAO podrá alcanzar sus objetivos siempre y cuando trabaje de manera simultánea por la equidad de género y apoye los diferentes papeles que juegan las mujeres en la agricultura y el desarrollo rural. La FAO considera la igualdad de género como un elemento central que le permite cumplir con su mandato de alcanzar la seguridad alimentaria para todos y todas a través de mejorar los niveles de nutrición, optimizar la productividad agrícola y el manejo de recursos naturales, así como mejorar los niveles de vida de la población rural. La FAO podrá alcanzar sus objetivos siempre y cuando trabaje de manera simultánea por la equidad de género y apoye los diferentes papeles que juegan las mujeres en la agricultura y el desarrollo rural.

Overview of rural poverty in Latin America and the Caribbean

Overview of rural poverty in Latin America and the Caribbean PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2019-09-12

Total Pages: 116

ISBN-13: 9251316791

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Panorama of Rural Poverty in Latin America and the Caribbean 2018, published by the Food and Agriculture Organization of the United Nations (FAO), addresses the important challenges faced by the region in developing its rural territories to achieve the targets of the Sustainable Development Goals by 2030, particularly SDG 1 to end poverty in all its forms everywhere. After many years of progress, poverty and extreme rural poverty in the region have started to increase again. This is worrying news for countries of the region and the international community because, if they do not return to the path of rural poverty reduction, millions of people will be excluded from the opportunity to contribute to the development of their families, communities and countries. The 33 Member States of the United Nations in the region have pledged their commitment to eradicating rural poverty by 2030 and, despite the recent trend, it is still possible to achieve this goal. This report also highlights the persistence of significant gaps between rural and urban areas, which is incompatible with sustainable and equitable development. Of the 169 targets of the Sustainable Development Goals, 132 require actions that must be carried out in rural territories.

Evaluation of the FAO Regional Office for Latin America and the Caribbean 2017–2020

Evaluation of the FAO Regional Office for Latin America and the Caribbean 2017–2020 PDF

Author: Food and Agriculture Organization of the United Nations

Publisher: Food & Agriculture Org.

Published: 2021-12-09

Total Pages: 92

ISBN-13: 9251354545

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This evaluation had the purpose of assessing the performance and added value of the FAO Regional Office for Latin America and the Caribbean (RLC), taking into account the role of the regional initiatives as mechanisms to facilitate such work. It was found that the support provided, especially for the escalation of results, has been substantive and useful, however, there is no institutional strategy that promotes the identification of factors that promote upscaling of programmes based on organizational learning. Recommendations were drawn up to improve the relevance of the work around the regional initiatives, as well as to promote the scaling up of programmes, the implementation of policies for the inclusion of gender perspectives and of indigenous, Afrodescendant and tribal peoples, the generation and use of evidence as a basis for decision-making, and to address the new context derived from COVID-19.

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