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Dinner With The Mafia

Author: Armando Lazzari

Publisher: Litres

Published: 2020-10-08

Total Pages: 275

ISBN-13: 504288808X

A comedy about a thirty year-old New Yorker who is in the dark about his family's mafiosa activities and finds himself involved in a vendetta between families and on the hunt for an elusive treasure.“Brilliant and dynamic, you will be thrown into an exhilarating adventure for the hunt of a hidden treasure in a captivating New York; in a world where the word 'Mafia' will make you smile. Riddles, pursuits and a comedy of errors surround the characters in a vortex of gags, unaware that they are the center of attention of the 'Family' that wants to protect them; of the ruthless rival mob that threatens them for the loot; and the interest of two confused cops who stalk them in an attempt to figure out what's going on.”“Take a slice of 'The Big Apple' and add two good kids: Ben and Susan. Now blend that with a strong and determined mafia 'Family' that blackmails them, and mix in the frenetic pursuit of a hidden treasure. Spice it up with fervent cops hot on their heels and above all, don't forget to garnish everything with yet another New York rival 'Family', whose Boss is the uncle of the young Ben, that has always protected him. The secret ingredient: Ben must never know about his uncles' true 'business' and must continue to believe that they are honest workers, due to a promise made at the time of his father's death. Serve this in a brilliant and dynamic setting, accompanied with a fresh liveliness...of puzzling riddles, misunderstandings and never-ending pursuits.”

The Mafia Just Moved in Next Door and They're Dropping by for Dinner Cookbook

Author: Lagoon Books

Publisher:

Published: 2000-04-30

Total Pages: 68

ISBN-13: 9781902813158

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Quirky cookbook containing easy-to-follow recipes for Italian food lovers everywhere. Despite a lack of gravitas, the recipes contained within the book are serious.

The Mafia Cookbook

Author: Joseph Iannuzzi

Publisher: Simon and Schuster

Published: 2002-02-16

Total Pages: 294

ISBN-13: 0743229355

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In The Mafia Cookbook, Joe Dogs took the quintessential Mob formula—murder, betrayal, food—and turned it into a bestseller, not surprisingly, since Joe Dogs's mixture of authentic Italian recipes and colorful Mafia anecdotes is as much fun to read as it is to cook from. Now The Mafia Cookbook is reprinted with Cooking on the Lam—adding thirty-seven original new recipes and a thrilling account of Dogs’s recent years since he testified against the Mob in five major trials, all told in his authentic, inimitable tough-guy style. The new recipes are simple, quick, and completely foolproof, including such classic dishes as Shrimp Scampi, Tomato Sauce (the Mob mainstay), Chicken Cordon Bleu, Veal Piccata, Marinated Asparagus Wrapped with Prosciutto, Baked Stuffed Clams, Veal Chops Milanese, Sicilian (what else?) Caponata, Gambino-style Fried Chicken, Lobster Thermidor (for when you want to celebrate that big score), and desserts rich enough to melt a loan shark’s heart. You can follow these recipes and learn to cook Italian anytime, anywhere, even on the lam, even in places where Italian groceries may be hard or impossible to find. Tested by Mob heavy hitters as well as FBI agents and US marshals, these recipes are simple to follow, full of timesaving shortcuts, and liberally seasoned with Joe Dogs’s stories of life inside—and outside—the Mob. This is the perfect cookbook for anyone who wants to make the kind of food that Tony Soprano only dreams about.

Joe Dogs

Author: Joseph Iannuzzi

Publisher: Gallery Books

Published: 2014-04-05

Total Pages: 0

ISBN-13: 9781476791425

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This riveting autobiography shares the bone-rattling reality of a mobster whose rise to stardom in the crime world was cut short by a savage beating from his “friends,” leading to his move for ultimate revenge of becoming an informant for the FBI. Joe Dogs is a true account of the Mafia as it has never been seen, written by an insider whose style is as authentic, brutal, and hard-edged as the world he inhabited. From the hideaways and the girls to the deals and the hits, Iannuzzi shares never before told details on the day-to-day lifestyle of a mobster. From the lush Gold Coast of Florida to the mean streets of New York, the drama of Iannuzzi’s fall from grace and the risk of collecting evidence and testifying for the FBI fills the pages of this “blood curdling account of what it is really like to work the rackets as a member of the Mafia ‘crew’” (Los Angeles Times). Joe Dogs is an unflinching memoir of an unforgettable mob career and an expose that continues to rock the underworld of organized crime, featuring details on the murder of the “Boss of Bosses” Paul Castellano, the brief rise of John Gotti, and the destabilization of the traditional Mafia family.

The Mafia Hit Man's Daughter

Author: Linda Scarpa

Publisher: Pinnacle Books

Published: 2016-01-01

Total Pages: 320

ISBN-13: 0786038713

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The world called him a killer. She called him Dad . . . “A riveting look at life inside a Mafia family.” —George Anastasia, New York Times–bestselling author. “We were always worried. Always looking over our shoulders . . .” Linda Scarpa had the best toys, the nicest clothes, and a close-knit family. Yet classmates avoided her; boys wouldn’t date her. Eventually she learned why: they were afraid of her father. A made man in the Colombo crime family, Gregory Scarpa, Sr. was a stone-cold killer nicknamed the “Grim Reaper.” But to Linda, he was also a loving, devoted father who played video games with her for hours. In riveting detail, she reveals what it was like to grow up in the violent world of the mob and to come to grips with the truth about her father and the devastation he wrought. “An amazing story of jealously, duplicity, hatred and betrayal.” —Sal Polisi, author of The Sinatra Club “Touching, shocking, revealing—Linda Scarpa’s memoir is more than a mob book; it’s a family book.” —John Alite, subject of Gotti’s Rules “An edge-of-your-seat page turner—jaw-dropping, raw, and real.” —Andrea Giovino, author of Divorced from the Mob INCLUDES SIXTEEN PAGES OF DRAMATIC PHOTOS [color photo inserts for ebook editions]

The Stellenbosch Mafia

Author: Pieter du Toit

Publisher: Jonathan Ball Publishers

Published: 2019-07-15

Total Pages: 254

ISBN-13: 1868429199

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About 50km outside of Cape Town lies the beautiful town of Stellenbosch, nestled against vineyards and blue mountains that stretch to the sky. Here reside some of South Africa's wealthiest individuals: all male, all Afrikaans – and all stinking rich. Johann Rupert, Jannie Mouton, Markus Jooste and Christo Weise, to name a few. Julius Malema refers to them scathingly as 'The Stellenbosch Mafia', the very worst example of white monopoly capital. But who really are these mega-wealthy individuals, and what influence do they exert not only on Stellenbosch but more broadly on South African society? Author Pieter du Toit begins by exploring the roots of Stellenbosch, one of the wealthiest towns in South Africa and arguably the cradle of Afrikanerdom. This is the birthplace of apartheid leaders, intellectuals, newspaper empires and more. He then closely examines this 'club' of billionaires. Who are they and, crucially, how are they connected? What network of boardroom membership, alliances and family connections exist? Who are the 'old guard' and who are the 'inkommers', and what about the youngsters desperate to make their mark? He looks at the collapse of Steinhoff: what went wrong, and whether there are other companies at risk of a similar fate. He examines the control these men have over cultural life, including pulling the strings in South Africa rugby.

The Rough Guide to Tanzania

Author: Rough Guides

Publisher: Penguin

Published: 2015-07-14

Total Pages: 832

ISBN-13: 0241237505

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Make the most of your time on EarthTM with The Rough Guide to Tanzania. The Rough Guide to Tanzania is the definitive guide to one of Africa's most beautiful destinations, with clear maps and detailed coverage of all the best attractions from climbing Mount Kilimanjaro to the exotic Indian Ocean beaches of Zanzibar. You'll also find an in-depth and full-colour guide to Tanzania's spectacular wildlife and national parks, and the most accurate map of the magically labyrinthine Stone Town based on satellite imagery. From Tanzania's volcanic landscapes of Ngorongoro Crater to arranging a Serengeti safari, the guide includes practical information on getting there and around, plus reviews of the best Tanzanian hotels, restaurants, bars and shopping for all budgets. You'll find introductory sections on Tanzania's cultural customs, health, food, drink and outdoor activities as well as specialist Tanzanian tour operators and an introduction to learning Kiswahili. Rely on expert background information on everything from bull-fighting in Pemba through to the mosaic of ethnic groups in Tanzania. Explore all corners of this fascinating country with the clearest maps of any guide.

Dinner with DiMaggio

Author: Rock Positano

Publisher: Simon and Schuster

Published: 2017-05-09

Total Pages: 368

ISBN-13: 1501156845

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"Revealing and little-known stories of the great Yankees Hall of Famer from the man who knew him best in the last ten years of his life"--

How Italian Food Conquered the World

Author: John F. Mariani

Publisher: St. Martin's Press

Published: 2011-03-15

Total Pages: 288

ISBN-13: 0230112412

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Not so long ago, Italian food was regarded as a poor man's gruel-little more than pizza, macaroni with sauce, and red wines in a box. Here, John Mariani shows how the Italian immigrants to America created, through perseverance and sheer necessity, an Italian-American food culture, and how it became a global obsession. The book begins with the Greek, Roman, and Middle Eastern culinary traditions before the boot-shaped peninsula was even called "Italy," then takes readers on a journey through Europe and across the ocean to America alongside the poor but hopeful Italian immigrants who slowly but surely won over the hearts and minds of Americans by way of their stomachs. Featuring evil villains such as the Atkins diet and French chefs, this is a rollicking tale of how Italian cuisine rose to its place as the most beloved fare in the world, through the lives of the people who led the charge. With savory anecdotes from these top chefs and restaurateurs: - Mario Batali - Danny Meyer - Tony Mantuano - Michael Chiarello - Giada de Laurentiis - Giuseppe Cipriani - Nigella Lawson And the trials and triumphs of these restaurants: - Da Silvano - Spiaggia - Bottega - Union Square Cafe - Maialino - Rao's - Babbo - Il Cantinori