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Cress Delahanty

Author: Jessamyn West

Publisher: Pickle Partners Publishing

Published: 2016-10-27

Total Pages: 167

ISBN-13: 1787202240

The tenderly funny story of a modern girl’s growing up. Cress Delahanty, growing up on a California ranch, might have been you at sixteen, your teenage daughter or niece, or the girl next door. You will watch her progress, as her parents did, with amusement and an occasional touch of exasperation and a twinge of heartache at the memory of your own growing pains. She’s the girl who invented Delahanty’s Law for Saving Time. The high-school kid who decided craziness would be her trademark. The love-smitten adolescent who found a unique way to attract the boys. Not since Penrod—that classic by another Indiana author—has the magic, the humor and the seriousness of adolescence been so warmly and sympathetically portrayed in an American novel. “An enchanting novel...those still capable of feeling the absurdity and the beauty of growing up will find it a book well worth treasuring in that library of libraries, the heart.”—CLIFTON FADIMAN, The book-of-the-Month Club News “Cress Delahanty has all the makings of a classic.”—Hartford Courant “An extraordinarily engaging, humorous and touching book about a teenage girl.”—The New York Times “It does for an adolescent girl what Salinger’s Catcher in the Rye did for her male counterpart.”—Los Angeles Mirror

CRESS DELAHANTY

Author: JESSAMYN. WEST

Publisher:

Published: 2018

Total Pages: 0

ISBN-13: 9781033372517

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Cress Delahanty

Author: Jessamyn West

Publisher: Contemporary Classics by Women

Published: 2006

Total Pages: 356

ISBN-13:

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Humorous chronicle of a feisty teenager in Steinbeckesque California changes her personality and becomes an individual.

Cress Delahanty (Classic Reprint)

Author: Jessamyn West

Publisher: Forgotten Books

Published: 2017-11-24

Total Pages: 312

ISBN-13: 9780331855968

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Excerpt from Cress Delahanty She listened' for her second heart-beat, the tap of the loosened shingle. But it was dead, it beat no more. For three days the Santa Ana had buffeted the house, but now at evening it had died down, had blown itself out. It was blown out, but it left its signs: the piled sand by the east doorsills; the tumbleweeds caught in the angle of the corral; the signboard by the electric tracks, face down; the eucalyptus with torn limb dangling. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Books I Have Loved

Author: Carl Wells

Publisher: AuthorHouse

Published: 2023-02-08

Total Pages: 631

ISBN-13: 1665576405

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Some oldthinkers still read books . . . Carl Wells has been one of them. Some of those books have made a huge impression on him. Books I Have Loved gives us Wells' response to 46 books (by 41 authors) encountered through a longish life mostly spent (misspent?) reading books. His only regret is that he didn't spend more time reading.

Encyclopedia of Contemporary Christian Fiction

Author: Nancy M. Tischler

Publisher: Bloomsbury Publishing USA

Published: 2009-09-10

Total Pages: 374

ISBN-13: 0313345694

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A biographical encyclopedia of American and British Christian-themed writers from World War II to the present, covering acclaimed literary works and popular evangelical fiction. Encyclopedia of Contemporary Christian Fiction: From C.S. Lewis to Left Behind spans the entire breadth of Christian-themed British and American writing from World War II to the present—well-known and less familiar authors, acclaimed literary novels, and popular writing in a variety of genres (mysteries, thrillers, romances), works that explore matters of faith, works that challenge orthodoxy and church practices, and works wholly written by and for devout evangelicals. Encyclopedia of Contemporary Christian Fiction offers 90 alphabetically organized entries covering the field's most important writers. Each entry includes a brief biography, religious and educational background, a survey of major works and themes, and a summary of critical response, as well as a bibliography of major works and criticism. By examining evocative, sometimes overlooked Christian elements in modern fiction, and by exploring the depth and scope of popular evangelical fiction, Encyclopedia of Contemporary Christian Fiction offers the richest, most complete portrait of the role of faith in modern English writing ever published.

Bean by Bean: A Cookbook

Author: Crescent Dragonwagon

Publisher: Workman Publishing Company

Published: 2012-01-15

Total Pages: 385

ISBN-13: 0761168702

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Has there ever been a more generous ingredient than the bean? Down-home, yet haute, soul-satisfyingly hearty, valued, versatile deeply delectable, healthful, and inexpensive to boot, there’s nothing a bean can’t do—and nothing that Crescent Dragonwagon can’t do with beans. From old friends like chickpeas and pintos to rediscovered heirloom beans like rattlesnake beans and teparies, from green beans and fresh shell beans to peanuts, lentils, and peas, Bean by Bean is the definitive cookbook on beans. It’s a 175-plus recipe cornucopia overflowing with information, kitchen wisdom, lore, anecdotes, and a zest for good food and good times. Consider the lentil, to take one example. Discover it first in a delicious slather, Lentil Tapenade. Then in half a dozen soups, including Sahadi’s Lebanese Lentil Soup with Spinach, Kerala-Style Dahl, and Crescent’s Very, Very Best Lentil, Mushroom & Barley Soup. It then turns up in Marinated Lentils De Puy with Greens, Baked Beets, Oranges & Walnuts. Plus there’s Jamaica Jerk-Style Lentil-Vegetable Patties, Ethiopian Lentil Stew, and Lentil-Celeriac Skillet Sauce. Do the same for black beans—from Tex-Mex Frijoles Dip to Feijoada Vegetariana to Maya’s Magic Black Beans with Eggplant & Royal Rice. Or shell beans—Newly Minted Puree of Fresh Favas, Baked Limas with Rosy Sour Cream, Edamame in a Pod. And on and on—from starters and soups to dozens of entrees. Even desserts: Peanut Butter Cup Brownies and Red Bean Ice Cream.