Conservation-compatible Practices and Programs

Conservation-compatible Practices and Programs PDF

Author: David Lambert

Publisher:

Published: 2006

Total Pages: 98

ISBN-13:

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This report examines the business, operator, and household characteristics of farms that have adopted certain conservation-compatible practices, with and without financial assistance from government conservation programs. The analysis finds that attributes of the farm operator and household and characteristics of the farm business are associated with the likelihood that a farmer will adopt certain conservation-compatible practices and the degree to which the farmer participates in conservation programs. For example, operators of small farms and operators not primarily focused on farming are less likely to adopt management-intensive conservation-compatible practices and to participate in working-land conservation programs than operators of large enterprises whose primary occupation is farming.

Additionality in U. S. Agricultural Conservation and Regulatory Offset Programs

Additionality in U. S. Agricultural Conservation and Regulatory Offset Programs PDF

Author: United States Department of Agriculture

Publisher: CreateSpace

Published: 2014-12-06

Total Pages: 78

ISBN-13: 9781505398397

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Conservation payments lead to improvement in environmental quality only if farmers and ranchers who receive them adopt conservation practices that would not have been adopted without the payment. When a voluntary payment causes a change in practice(s) that lead(s) to improved environmental quality, these changes are "additional." We estimate this "additionality" for a number of common conservation practices that are frequently supported by existing conservation programs. We find that the level of additionality varies by practice and that additionality is high for structural and vegeta-tive practices while the risk of nonadditionality appears to be higher for management practices. While the risk of nonadditionality cannot be completely eliminated, it can be reduced. We discuss a number of approaches to managing nonadditionality in both conservation programs and environmental offset programs.

Additionality in U. S. Agricultural Conservation and Regulatory Offset Programs

Additionality in U. S. Agricultural Conservation and Regulatory Offset Programs PDF

Author: United States Department of Agriculture

Publisher: CreateSpace

Published: 2015-07-12

Total Pages: 78

ISBN-13: 9781515032878

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Conservation payments lead to improvement in environmental quality only if farmers and ranchers who receive them adopt conservation practices that would not have been adopted without the payment. When a voluntary payment causes a change in practice(s) that lead(s) to improved environmental quality, these changes are "additional." We estimate this "additionality" for a number of common conservation practices that are frequently supported by existing conservation programs. We find that the level of additionality varies by practice and that additionality is high for structural and vegetative practices while the risk of nonadditionality appears to be higher for management practices. While the risk of nonadditionality cannot be completely eliminated, it can be reduced. We discuss a number of approaches to managing nonadditionality in both conservation programs and environmental offset programs.

Participation in Conservation Programs by Targeted Farmers

Participation in Conservation Programs by Targeted Farmers PDF

Author: Cynthia J. Nickerson

Publisher: DIANE Publishing

Published: 2009

Total Pages: 41

ISBN-13: 1437926614

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Beginning, limited-resource, and socially disadvantaged farmers make up 40% of all U.S. farms. Some Federal conservation programs contain provisions that encourage participation by such ¿targeted¿ farmers. This report compares the natural resource characteristics, resource issues, and conservation treatment costs on farms operated by targeted farmers with those of other participants. Targeted farmers tend to operate more environmentally sensitive land than other farmers, have different conservation priorities, and receive different levels of payments. The different conservation priorities among types of farmers suggest that if a significantly larger proportion of targeted farmers participate in these programs, the programs¿ economic and environmental outcomes could change. Tables and graphs.

Toward Sustainable Agricultural Systems in the 21st Century

Toward Sustainable Agricultural Systems in the 21st Century PDF

Author: National Research Council

Publisher: National Academies Press

Published: 2010-07-25

Total Pages: 598

ISBN-13: 0309148960

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In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opportunities for sustainable agriculture, yet at the same time the agricultural sector worldwide faces numerous daunting challenges. Not only is the agricultural sector expected to produce adequate food, fiber, and feed, and contribute to biofuels to meet the needs of a rising global population, it is expected to do so under increasingly scarce natural resources and climate change. Growing awareness of the unintended impacts associated with some agricultural production practices has led to heightened societal expectations for improved environmental, community, labor, and animal welfare standards in agriculture. Toward Sustainable Agricultural Systems in the 21st Century assesses the scientific evidence for the strengths and weaknesses of different production, marketing, and policy approaches for improving and reducing the costs and unintended consequences of agricultural production. It discusses the principles underlying farming systems and practices that could improve the sustainability. It also explores how those lessons learned could be applied to agriculture in different regional and international settings, with an emphasis on sub-Saharan Africa. By focusing on a systems approach to improving the sustainability of U.S. agriculture, this book can have a profound impact on the development and implementation of sustainable farming systems. Toward Sustainable Agricultural Systems in the 21st Century serves as a valuable resource for policy makers, farmers, experts in food production and agribusiness, and federal regulatory agencies.

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