Computerized Systems of Land Resources Appraisal for Agricultural Development
Author: T. R. E. Chidley
Publisher: Food & Agriculture Org.
Published: 1993
Total Pages: 264
ISBN-13: 9789251034040
DOWNLOAD EBOOK →Author: T. R. E. Chidley
Publisher: Food & Agriculture Org.
Published: 1993
Total Pages: 264
ISBN-13: 9789251034040
DOWNLOAD EBOOK →Author: Food and Agriculture Organization of the United Nations
Publisher:
Published: 1994
Total Pages:
ISBN-13: 9789251034040
DOWNLOAD EBOOK →Author: G. W. Fischer
Publisher: Food & Agriculture Org.
Published: 1994
Total Pages: 100
ISBN-13: 9789251035450
DOWNLOAD EBOOK →Author:
Publisher: Food & Agriculture Org.
Published: 2002
Total Pages: 116
ISBN-13: 9789251048603
DOWNLOAD EBOOK →Countries of the Near East vary in the type, quantity and format of the inventories of their land resources. Quite often, these data are sporadic, incomplete, out of date or based on diverse systems of land and soil classification and mapping. There is a need for the establishment of a user-friendly database on land and water Resources for each country, to be easily available at the desktop of land use planners and decision makers. Land resources information systems experiences in the countries are presented in this document, as well as recommendations for future collaboration in database development, reporting and exchange of information, expertise and experiences in land and water management in the region and the implementation of regional projects.
Author: R. Brinkman
Publisher: Food & Agriculture Org.
Published: 2001
Total Pages: 148
ISBN-13: 9789251046241
DOWNLOAD EBOOK →This document contains the proceedings of the Subregional Workshop on Land and Water Information Systems (LWRIS) in the Caribbean, held in Barbados in October 2000. The meeting was organized by FAO Land and Water Development Division (AGL), in collaboration with the Caribbean Agricultural and Research Development Institute. LWRIS experiences in the countries are presented as well as recommendations for future collaboration in database development, reporting and exchange of information, expertise and experience in land and water management in the region and the implementation of regional projects. This includes the preparation of national and regional reports on the state of land, water and plant nutrient resources in the Caribbean for dissemination through the Caribbean Land and Water Resources Network (CLAWRENET) Web site that is linked to Web sites in the countries and with the AGL Web site.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2000
Total Pages: 108
ISBN-13: 9789251045169
DOWNLOAD EBOOK →This document contains the proceedings of the Regional Workshop on Ladn Resources Information Systems (LRIS) in Asia, held in Quezon City in January 2000. LRIS experiences in the countries are [presented, along with recommendations for future reporting and exhange of information, data expertise in land resources information. This includes the preparation of national and subregional reports on the state of land, water and plant nutrient resources in Asian countries.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2000
Total Pages: 92
ISBN-13: 9789251044278
DOWNLOAD EBOOK →The purpose of the workshop was to promote Land Resources Information Systems (LRIS) and their application in the assessment, mapping and monitoring of land in relation to food security in the South African Development Community (SADC) countries. The workshop reviewed advances made both within and outside SADC. Experiences were discussed and a plan of action prepared to promote future reporting and exchange of information, data expertise and experiences in land information using technical cooperation among developing countries
Author: FAO
Publisher: Scientific Publishers
Published:
Total Pages: 118
ISBN-13: 9388148096
DOWNLOAD EBOOK →This publication contains the proceedings of the Brazilian Agricultural Research Corporation (EMBRAPA)/FAO International Technical Workshop on Biological Management of Soil Ecosystems for Sustainable Agriculture, which was held at EMBRAPA-Soybean headquarters in Londrina, Brazil, from 24 to 27 June 2002. The report includes a review of current understanding and knowledge of the biological management of soil ecosystems through a set of case studies from different production systems and socio-economic conditions, in the areas of indicators and assessment of soil health, adaptive management and innovative technologies. A general discussion and review of lessons learned leading to the main recommendations and further steps for the implementation of an International Soil Biodiversity Initiative are also presented. The financial support was provided through the agricultural biodiversity component of the FAO-Netherlands Partnership Programme.
Author:
Publisher: Food & Agriculture Org.
Published: 2000
Total Pages: 130
ISBN-13: 9789251044292
DOWNLOAD EBOOK →This publication provides an overview of the world's land resources characteristics, their status and limitations at a global, regional and national level. The statistics given include data on soil, climate and terrain characteristics and constraints, human-induced land degradation status and desertification risk. A comparative analysis of national land resource potential is included. A link is made between the land resource limitations and the population affected.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Published: 2000
Total Pages: 56
ISBN-13: 9789251045152
DOWNLOAD EBOOK →Carbon sequestration can be defined as the capture and secure storage of carbon that would otherwise be emitted to or remain in the atmosphere. This publication contains the results of a study on the origin and background of the carbon sequestration options and the Clean Development Mechanism. The attitude and position of the key countries involved in international environmental treaties is examined, as well as the various initiatives that have been taken and the legal bases for such initiatives. [FAO website]