Computer Applications in Fermentation Technology: Modelling and Control of Biotechnological Processes

Computer Applications in Fermentation Technology: Modelling and Control of Biotechnological Processes PDF

Author: N. M. Fish

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 451

ISBN-13: 9400911416

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Richard Fox Chairman, Scientific Programme Committee Between 25th and 29th September, 1988, 243 people who either apply or research the use of computers in fermentation gathered together at Robinson College, Cambridge, UK. They came from 30 countries. The conference brought together two traditions. Firstly, it continued the series on Computer Applications in Fermentation Technology (ICCAFT) inaugurated by Henri Blanchere in Dijon in 1973 and carried forward in Philadelphia and Manchester. Secondly, it brought the expertise of the many members of the International Federation of Automatic Control (IFAC), who focused their attention on biotechnology at Noordwijkerhout in the Netherlands in December, 1985. I am happy to say that the tradition carries on and a successor meeting will hopefully take place in the USA in 1991. If you find these proceedings useful or stimulating, then we hope to see you there. We set out to make ICCAFT4 a close-knit friendly conference. We housed all who cared to in Robinson College itself and organised no parallel sessions. Because we, the organisers, experience difficulty with the jargon of our colleagues from other disciplines, we asked Bruce Beck to present a breakfast tutorial on modern control and modelling techniques, and we set up informal panel discussions after dinner on two evenings. Neville Fish chaired a forum on the microbiological principles behind models, while Professors Derek Linkens and Ron Leigh led a discussion on expert systems in control.

Computer Applications in Fermentation Technology: Modelling and Control of Biotechnological Processes

Computer Applications in Fermentation Technology: Modelling and Control of Biotechnological Processes PDF

Author: N. M. Fish

Publisher: Springer

Published: 1989-08-31

Total Pages: 472

ISBN-13: 9781851663972

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Richard Fox Chairman, Scientific Programme Committee Between 25th and 29th September, 1988, 243 people who either apply or research the use of computers in fermentation gathered together at Robinson College, Cambridge, UK. They came from 30 countries. The conference brought together two traditions. Firstly, it continued the series on Computer Applications in Fermentation Technology (ICCAFT) inaugurated by Henri Blanchere in Dijon in 1973 and carried forward in Philadelphia and Manchester. Secondly, it brought the expertise of the many members of the International Federation of Automatic Control (IFAC), who focused their attention on biotechnology at Noordwijkerhout in the Netherlands in December, 1985. I am happy to say that the tradition carries on and a successor meeting will hopefully take place in the USA in 1991. If you find these proceedings useful or stimulating, then we hope to see you there. We set out to make ICCAFT4 a close-knit friendly conference. We housed all who cared to in Robinson College itself and organised no parallel sessions. Because we, the organisers, experience difficulty with the jargon of our colleagues from other disciplines, we asked Bruce Beck to present a breakfast tutorial on modern control and modelling techniques, and we set up informal panel discussions after dinner on two evenings. Neville Fish chaired a forum on the microbiological principles behind models, while Professors Derek Linkens and Ron Leigh led a discussion on expert systems in control.

Computer Applications in Biotechnology

Computer Applications in Biotechnology PDF

Author: A. Munack

Publisher: Elsevier

Published: 2014-05-23

Total Pages: 378

ISBN-13: 1483296903

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The 6th Computer Applications in Biotechnology (CAB6) conference was a continuation of 2 series of events: the IFAC symposia on Modelling and Control of Biotechnical Processes and the International Conferences on Computer Applications in Fermentation Technology. This conference provided the opportunity for both sides, leading researchers and industrial practitioners, in this interdisciplinary field to exchange new ideas and technology; concepts and solutions. This postprint volume contains all those papers which were presented at the conference.

Computer Applications in Biotechnology 2001

Computer Applications in Biotechnology 2001 PDF

Author: Denis Dochain

Publisher: Pergamon

Published: 2002

Total Pages: 0

ISBN-13: 9780080436814

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The 8th International Conference on Computer Applications in Biotechnology (CAB8) was held in Quebec city, Canada, 24 - 27 June, 2001. The conference on Computer Applications in Biotechnology is organized every three years and aims to stimulate contacts between specialists active in academic research and industrial development in all major areas of biotechnology where computers are used to aid bioprocess design, supervision, diagnosis, operation, optimization and control. Essential bioprocess systems engineering aspects ranging from metabolic engineering to the control of bio-production plants are covered. CAB8 was supported by IFAC (International Federation of Automatic Control) and EFB (European Federation of Biotechnology). This conference series results from the merger of EFB (European Federation of Biotechnology), ICCAFT (International Conference on Computer Applications in Fermentation Technology) and IFAC Modelling and Control of Biotechnical Processes Symposia. The scientific program was arranged in several sessions as listed in this volume. Two poster sessions were held in which excellent papers were presented. In addition, three plenary lectures given by Prof. George Bastin (UCL, Belgium), Prof. Douglas Kilburn (UBC, Canada), and Prof. Benhard O. Palsson (UCSD, USA) reviewed the state of art in metabolic engineering modelling, interaction between molecular biology and bioprocess engineering, and influence of bioinformatics on metabolic engineering. In total, 79 papers of very high quality were presented with 76 papers appearing in this Proceedings volume.

Computer Control of Fermentation Processes

Computer Control of Fermentation Processes PDF

Author: Daniel R. Omstead

Publisher: CRC Press

Published: 2020-11-25

Total Pages: 362

ISBN-13: 1000141756

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The purpose of this volume is to describe the components, assembly, and implementation of computer-based process control systems. Presented in two sections, it illustrates how such systems have been used to monitor and control industrial fermentation processes as a means to improve our understanding of product biosynthesis. This book covers the fields of indirect parameter estimation and fermentation-specific control algorithms. It also includes chapters which describe system architecture and process application, process control, on-line liquid sampling and computer system architecture. This is an ideal source for anyone involved with biotechnology, bioengineering, microbial technology, chemical engineering, and computer control.

Modelling and Control of Biotechnological Processes

Modelling and Control of Biotechnological Processes PDF

Author: A. Johnson

Publisher: Elsevier

Published: 2014-05-17

Total Pages: 274

ISBN-13: 1483160521

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Modelling and Control of Biotechnological Processes contains the proceedings of the International Federation of Automatic Control's First Symposium on Modeling and Control of Biotechnological Processes held in Noordwijkerhout, The Netherlands, on December 11-13, 1985. The papers explore modeling and control of biotechnological processes such as fermentation and biological wastewater treatment. This book consists of 37 chapters divided into 11 sections and begins with a discussion on the control of fermentation processes; modeling of biotechnical processes; and application of measurement and estimation techniques to biotechnology. The following sections focus on adaptive control theory, applications of adaptive control, and control and modeling of bioreactors. The reader is also introduced to measurement techniques and sensors, with emphasis on pyrolysis mass spectrometry; rapid bioelectrochemical methods; and a self-tuning controller for multiloop controlled fed-batch fermentation. The remaining sections deal with parameter identification and estimation; Kalman filtering techniques; optimization of production processes; modeling of microkinetics; and optimization theory. This monograph will be of interest to researchers and practitioners in the field of biotechnology.

Modeling and Control of Biotechnical Processes 1992, (2nd IFAC Symposium) and Computer Applications in Fermentation Technology (5th International Conference)

Modeling and Control of Biotechnical Processes 1992, (2nd IFAC Symposium) and Computer Applications in Fermentation Technology (5th International Conference) PDF

Author: Mohammed Nazmul Karim

Publisher: Pergamon

Published: 1992

Total Pages: 508

ISBN-13:

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Hardbound. This volume provides the state-of-the-art findings of control theory and applications of biotechnical processes. Topics covered include neural networks and their applications, modeling, identification, AI and expert systems.

Computers in Fermentation Technology

Computers in Fermentation Technology PDF

Author: M. E. Bushell

Publisher: Elsevier Science & Technology

Published: 1988

Total Pages: 216

ISBN-13:

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This volume in the Progress in Industrial Microbiology series describes many aspects of the use of computers in fermentation technology. The introduction of advanced computer hardware for fermentation control pre-dated, to some extent, the availability of suitable control software. As recently as five years ago, it was not uncommon for major fermentation plants to have installed state-of-the-art'' computing facilities which were subsequently used as little more than intelligent recording systems. Fermentation technology has now caught up with the other manufacturing sciences in the implementation of advanced computing methodology, but the problems are more demanding due to biological variability'' - a phenomenon which characterises all processes involving cell cultures. In this volume two approaches to the problem are described, one involving optimisation statistics in fermentation process design and the other concentrating on the use of models for control purposes, describing the use of the Kalman Filter for real-time process optimisation and control. The first chapter introduces the opportunities made possible by the implementation of computer systems.

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