Coffee Wilt Disease

Coffee Wilt Disease PDF

Author: J. Flood

Publisher: CABI

Published: 2010

Total Pages: 231

ISBN-13: 184593735X

DOWNLOAD EBOOK →

This book represents a compilation of the current knowledge of various aspects of coffee wilt disease (CWD) including information about the pathogen and its management. It covers the status of CWD in the Democratic Republic of Congo, Uganda, Ethiopia and Tanzania; the socio-economic impact of CWD; the biology, taxonomy and epidemiology of the CWD pathogen Gibberella xylarioides sensu lato; the host-pathogen interactions in Coffea-G. xylarioides pathosystem; management of CWD; breeding for resistance against CWD; and extension approaches and information dissemination for CWD management in Africa (with emphasis on experiences from Ethiopia).

Coffee wilt disease

Coffee wilt disease PDF

Author: Julie Flood

Publisher:

Published: 2021

Total Pages: 0

ISBN-13: 9781786768391

DOWNLOAD EBOOK →

In the early 20th century, coffee wilt disease (CWD) caused by the vascular wilt pathogen, Fusarium xylarioides, spread across Africa destroying coffee trees, reducing yields and significantly impacting producer livelihoods. Through systematic sanitation and establishment of breeding programmes in affected countries, CWD appeared to decline. However, the disease re-emerged and increased to epidemic proportions in the 1990s affecting robusta coffee in DRC, Uganda and Tanzania and arabica coffee in Ethiopia. In 1999, 14.5 million robusta coffee trees were estimated to have been destroyed in Uganda alone. This chapter discusses the history, impact, symptoms, cause and spread of CWD. A summary of the Regional Coffee Wilt Programme (RCWP) which examined many aspects of the disease and its management is also provided. Future research trends include host specificity, underlying resistance mechanisms and the role of alternative hosts. Investigation of pathogen ecology is needed to allow greater focus on agroecological management practices.

Coffee Pests, Diseases and Their Management

Coffee Pests, Diseases and Their Management PDF

Author: J. M. Waller

Publisher: CABI

Published: 2007

Total Pages: 452

ISBN-13: 1845932099

DOWNLOAD EBOOK →

Price collapse and oversupply have made coffee a high-profile crop in recent years: never has efficient production and crop protection been more important for reducing costs and increasing quality. Packed with illustrations, this book covers the origins, botany, agroecology and worldwide production statistics of coffee, and the insect pests, plant pathogens, nematodes and nutrient deficiencies that afflict it. With emphasis on integrated crop management, this book reviews control measures suitable for any coffee pest or disease and will enable agriculturists to design and implement sustainable pest management systems.

Progress in Coffee Wilt Disease Research and Development in Uganda

Progress in Coffee Wilt Disease Research and Development in Uganda PDF

Author: Coffee Research Institute (Cori).

Publisher:

Published: 2001

Total Pages: 36

ISBN-13:

DOWNLOAD EBOOK →

Current recommendations for containment of coffee wilt disease in Uganda: A tetter to farmers; Background and importance of CWD in Uganda; The Coffee Wilt Disease, a literature Review; Responses of robusta clones and arabica varieties to coffee wilt disease under laboratory and screen house conditions; The effect of uprooting and burning affected plants on further spread of coffee wilt disease; Screening robusta coffee germplasm for resistance against coffee wilt disease; The susceptibility of elite arabica coffee germplasm to coffee wilt in Uganda; Yeld and quality performance of new arabica coffee introductions under Ugandan condition.

Fungus Diseases of Tropical Crops

Fungus Diseases of Tropical Crops PDF

Author: Paul Holliday

Publisher: Courier Corporation

Published: 1995-01-01

Total Pages: 648

ISBN-13: 9780486686479

DOWNLOAD EBOOK →

Standard reference provides full, compact descriptions of fungal pathogens and diseases they cause. Alphabetically arranged with copious references to the literature, nearly 9000 in all. Also, an excellent appendix of host plants, their major and minor pathogens, selected references, list of common and botanical names of host plants and two indexes of fungi.

Fusarium Wilt of Banana

Fusarium Wilt of Banana PDF

Author: Randy C. Ploetz

Publisher: American Phytopathological Society

Published: 1990

Total Pages: 156

ISBN-13:

DOWNLOAD EBOOK →

Fusarium wilt of banana: some history and current status of the disease; Importante of fusarium wilt in different banana-growing regions; Taxonomy of fungi in the genus fusarium with emphasis on fusarium oxysporum; Genetic exchange within sexual and asexual populations of the genus fusarium; Molecular genetics of plant pathogenic fusarium oxysporum; Using karyotype variability to investigate the origins and relatednes of isolates of fusarium oxysporum f. sp. cubense; Population biology of fusarium oxysporum f. sp. cubense; Biological control of diseases caused by fusarium oxysporum; Influence of mineral nutrition on fusarium wilt: a proposed mechanism involving cell water relations; Host responses to the pathogen; Banana breeding and fusarium wilt; Breeding bananas and plantains for resistance to fusariu m wilt: the track record; Somaclonal resistance in cavendish banana to fusarium wilt; Baseline tissue and cell culture studies for use in banana improvement schemes.

Coffee Biotechnology and Quality

Coffee Biotechnology and Quality PDF

Author: T. Sera

Publisher: Springer Science & Business Media

Published: 2013-04-17

Total Pages: 535

ISBN-13: 9401710686

DOWNLOAD EBOOK →

Coffee Biotechnology and Quality is a comprehensive volume containing 45 specialised chapters by internationally recognised experts. The book aims to provide a guide for those wishing to learn about recent advances in coffee cultivation and post-harvest technology. It provides a quantitative and rational approach to the major areas of coffee research, including breeding and cloning, tissue culture and genetics, pest control, post-harvest technology and bioconversion of coffee industry residues into commercially valuable products. The chapters review recent experimental work, allowing a conceptual framework for future research to be identified and developed. The book will be of interest to researchers and students involved in any area of coffee research. Consequently, plant breeders, microbiologists, biotechnologists and biochemical engineers will find the book to be a unique and invaluable guide.

Lanterna Rally - Theme by Grace Themes