Coffee, from Plantation to Cup

Coffee, from Plantation to Cup PDF

Author: Francis Beatty Thurber

Publisher: Franklin Classics Trade Press

Published: 2018-10-20

Total Pages: 476

ISBN-13: 9780343857493

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Coffee

Coffee PDF

Author: Francis Beatty Thurber

Publisher: Nabu Press

Published: 2014-02

Total Pages: 476

ISBN-13: 9781293634189

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This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Coffee: From Plantation to Cup: A Brief History of Coffee Production and Consumption

Coffee: From Plantation to Cup: A Brief History of Coffee Production and Consumption PDF

Author: Francis Beatty Thurber

Publisher: Palala Press

Published: 2018-02-22

Total Pages: 472

ISBN-13: 9781378511565

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Coffee

Coffee PDF

Author: Francis Beatty Thurber

Publisher: Nabu Press

Published: 2014-02

Total Pages: 468

ISBN-13: 9781293756072

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This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

Coffee

Coffee PDF

Author: Francis B. Thurber

Publisher: Createspace Independent Publishing Platform

Published: 2018-01-17

Total Pages: 450

ISBN-13: 9781983982231

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This special edition of 'Coffee: From Plantation to Cup' was written by Francis B. Thurber, and first published in 1884, making it over one-hundred-and-thirty years old. This book is a 450 page tome on the history and culture of coffee, covering everything from its cultivation in various countries, its chemical analysis, to grinding, blending and making coffee. Topics covered include The Plant and Its Culture, Chemical Analysis of Coffee, Preparation of Coffee for Market, Cultivation in India, The Selection of the Coffee Bean, Roasting the Bean, Early History of Coffee, Grinding, Blending and Making Coffee, and much more. A fascinating book and an essential addition to the libraries of all coffee aficionados and connoisseurs, and would make the perfect gift for your favorite Java Junkie. IMPORTANT NOTE - Please read BEFORE buying! THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally enhanced. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed. DISCLAIMER: Due to the age of this book, some methods or practices may have been deemed unsafe or unacceptable in the interim years. In utilizing the information herein, you do so at your own risk. We republish antiquarian books without judgment, solely for their historical and cultural importance, and for educational purposes. If purchasing a book more than 50 years old, especially for a minor, please use due diligence and vet the text before gifting.

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