Author: Shelly B Morrison
Publisher: Independently Published
Published: 2023-12-18
Total Pages: 0
ISBN-13:
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Indulge in the irresistible sweetness and discover the unexplored world of real Chinese candies with "Tasty Temptations: Discovering the Unstoppable Pleasures of Real Chinese Candies". In this delectable cookbook, you will embark on a mouthwatering journey through the vibrant streets of China, where ancient culinary traditions come alive in a symphony of flavors and textures. Experience the enchantment of traditional Chinese desserts as you dive into a treasure trove of delectable recipes, carefully curated to transport your taste buds to the bustling markets and quaint tea houses of China. From delicate pastries to mouthwatering sweets, this cookbook is a celebration of the irresistible candy-making heritage deeply rooted in the Chinese culture. With "Tasty Temptations," you will embark on a culinary adventure that unveils the secrets of homemade Chinese candies. Delve into the art of candy-making as you create delicate treats such as tanghulu, delightful sugar-coated fruits skewered on bamboo sticks, or the iconic haw flakes with their tantalizing blend of sweetness and tartness. Learn the techniques behind mooncakes, a beloved delicacy enjoyed during the enchanting Mid-Autumn Festival. Featuring 30 authentic recipes, each one crafted with passion and precision, "Tasty Temptations" will take you on a gastronomic exploration of China's rich candy-making heritage. From the bustling streets of Beijing to the tranquil tea gardens of Hangzhou, this cookbook brings you the unmistakable flavors of each region, showcasing the diversity and complexity of Chinese candies. Immerse yourself in the enchanting stories behind these delightful treats as you uncover the history and cultural significance of each recipe. Discover how candied plums were once a symbol of prosperity and good fortune, or how the iconic white rabbit candy evolved from a simple sweet to a cultural icon loved by generations. But "Tasty Temptations" is not just about recipes and history. It is a testament to the artistry and craftsmanship that goes into Chinese candy-making. Learn the delicate art of pulling sugar to create intricate designs like delicate flowers or whimsical animals. Master the technique of shaping soft dough into adorable animal-shaped buns, each more delightful than the last. With its easy-to-follow instructions, this cookbook is perfect for both seasoned bakers and novices alike. Whether you have a sweet tooth or a newfound curiosity for Chinese cuisine, "Tasty Temptations" will satisfy your cravings and leave you craving Calling all dessert lovers! If you have a sweet tooth that craves unique and exotic flavors, then "Tаѕtу Tеmрtаtіоnѕ Discovering the Unѕtорраblе Pleasures оf Rеаl Chinese Candies" is the ultimate cookbook for you. Get ready to embark on a mouthwatering journey through the delicious world of authentic Chinese desserts.