Author: Michigan State University. Agricultural Experiment Station
Publisher:
Published: 1926
Total Pages: 1278
ISBN-13:
DOWNLOAD EBOOK →Author: New Jersey. Dept. of Agriculture
Publisher:
Published: 1950
Total Pages: 778
ISBN-13:
DOWNLOAD EBOOK →Author: Abraham H. Halevy
Publisher: CRC Press
Published: 2018-02-01
Total Pages: 428
ISBN-13: 1351081020
DOWNLOAD EBOOK →These volumes are an exhaustive source of information on the control and regulation of flowering. They present data on the factors controlling flower induction and how they may be affected by climate and chemical treatments. For each plant, specific information is provided on all aspects of flower development, including sex expression, requirements for flowering initiation and development, photoperiod, light density, vernalization, and other temperature effects and interactions. Individual species are described from the standpoint of juvenility and maturation, morphology, induction and morphogenesis to anthesis. All information is presented alphabetically for easy reference
Author: K T Amoako
Publisher: Xlibris Corporation
Published: 2021-09-14
Total Pages: 85
ISBN-13: 1543498035
DOWNLOAD EBOOK →Every pupil has a friend. But there is one boy who has no friend. Everyone fears to be his buddy. It is not only his classmates who have had a good share of his evil character but his teachers as well. Nicholas has a wonderful bottle full of farts and it works magic for him anytime he opens it. There isn't a school rule he has not bent, let alone the formalities in his own home. Finally, Nicholas quits school for the streets and continues his nasty ways till the devil finds him work. Work which never brings him back into human.
Author: Markus Keller
Publisher: Academic Press
Published: 2010-02-05
Total Pages: 391
ISBN-13: 0080890482
DOWNLOAD EBOOK →Written by a recognized expert and based on his experience in teaching the subject to students with a variety of educational backgrounds, The Science of Grapevines: Anatomy and Physiology is the only book to comprehensively explore the physiology of the grapevine as it occurs around the world. While other books have focused on the vines of specific regions, the globalization of the wine industry and the resulting increase of lands around the world being used for grapevine cultivation have left a gap in information. This book addresses not only the specific issues and concerns of grapevines from regions around the world, but includes important emerging topics such as global climate change, water relations, temperature effect and more. * Provides global coverage of grapevines, including the regional differences, similarities, challenges and potential changes * Avoids jargon while bringing the reader into this important aspect of the wine industry * Classroom proven by a leading expert in grapevine anatomy
Author: United States. Department of Agriculture
Publisher:
Published: 1917
Total Pages: 932
ISBN-13:
DOWNLOAD EBOOK →