Canadian Periodical Index 2002

Canadian Periodical Index 2002 PDF

Author: Gale Research Staff

Publisher: Gale / Cengage Learning

Published: 2002

Total Pages:

ISBN-13: 9780787664961

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Produced by a team of professional librarians, this timely and comprehensive reference is the standard bilingual resource to more than 400 English- and French-language journals, including more than 30 American titles dealing with North American and international issues. It provides both Canadian and worldwide coverage of mainstream and academic periodicals, as well as 80 business journals. Provide your patrons with these comprehensive reference tools designed especially for their research needs. Give them quick access to updated Canadian and international periodicals in a single, time-saving resource that features: The periodicals and references on every Canadian librarian's wish list A wealth of information on Canadian companies, history, culture and more Print, CD-ROM and online formats Great date range: 1947 to present in print and 1988 to present in online and CD-ROM Indexing of 415 Canadian periodicals (English and French) Annual bound cumulative print edition The Index is published monthly with a yearly cumulative update; it is also available on CD-ROM.

Reference Sources for Canadian Literary Studies

Reference Sources for Canadian Literary Studies PDF

Author: Joseph Jones

Publisher: University of Toronto Press

Published: 2005-01-01

Total Pages: 488

ISBN-13: 9780802087409

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Reference Sources for Canadian Literary Studies offers the first full-scale bibliography of writing on and in the field of Canadian literary studies. Approximately one thousand annotated entries are arranged by reference genre, with sub-groupings related to literary genre.

Canadian Culinary Imaginations

Canadian Culinary Imaginations PDF

Author: Shelley Boyd

Publisher: McGill-Queen's Press - MQUP

Published: 2022-03-30

Total Pages: 456

ISBN-13: 022801378X

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In the twenty-first century, food is media – it is not just on plates, but in literature and on screens, displayed in galleries, studios, and public places. Canadian Culinary Imaginations provokes new conversations about the food-related concepts, memories, emotions, cultures, practices, and tastes that make Canada unique. This collection brings together academics, writers, artists, journalists, and curators to discuss how food mediates our experiences of the nation and the world. Together, the contributors reveal that culinary imaginations reflect and produce the diverse bodies, contexts, places, communities, traditions, and environments that Canadians inhabit, as well as their personal and artistic sensibilities. Arranged in four thematic sections – Indigeneity and foodways; urban, suburban, and rural environments; cultural and national lineages; and subversions of categories – the essays in this collection indulge a growing appetite for conversations about creative engagements with food and the world at large. As the essays and images in Canadian Culinary Imaginations demonstrate, food is more than sustenance – as language and as visual and material culture, it holds the power to represent and remake the world in unexpected ways.

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