Booze Cakes

Booze Cakes PDF

Author: Krystina Castella

Publisher: Quirk Books

Published: 2014-02-11

Total Pages: 147

ISBN-13: 1594747415

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Indulge in your sweet and boozy cravings with these step-by-step recipes for spiking delicious confections with spirits, wine, and beer Mix, bake, buzz! These delightfully tipsy desserts are perfect for dinner parties, potlucks, and pitch-ins. You’ll find recipes for: Classic Booze Cakes: All the recipes your grandparents used to bake, including salty-sweet Honey Spice Beer Cake, bourbon-filled Lane Cake frosted with decadent bourbon buttercream, and teeny-tiny yet potent Tropical Fruitcake Cupcakes. Cocktail Cakes: These brand-new recipes are based on classic cocktails and mixed drinks: A tropical Piña Colada Cake, Mint Julep Cupcakes made with Kentucky bourbon, and creamy, chocolatey Rum-and-Coke Whoopie Pies. Cake Shots: For the perfect party snack, try bite-sized Long Island Iced Tea Cakes, decadent little Wine-Tasting Cakes, and every imaginable flavor of Jelly Cake Shot. Cakes with a Twist: These extraordinary cake recipes are made even better with alcohol. Enjoy a Jägermeister-powered Deutsch German Chocolate Cake, Shamelessly Rich Carrot Cake infused with 151-proof rum, and frosty, delicious Spiked Ice-Cream Cake. Featured throughout are tips and tricks on baking with alcohol, serving suggestions for fun cocktail-cake parties, and yummy cocktail recipes to accompany your confections—plus a handy “Booze Meter” that tracks the total alcohol content in each of these decadent desserts. Indulge yourself!

The Structure Of The Novel

The Structure Of The Novel PDF

Author: Edwin Muir

Publisher: Read Books Ltd

Published: 2013-04-16

Total Pages: 152

ISBN-13: 1447485378

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A guide to constructing a novel for budding writers by one of Scotland's finest poets. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Hesperides Press are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Cakes And Ale For The Pagan Soul

Cakes And Ale For The Pagan Soul PDF

Author: Patricia Telesco

Publisher: Crossing Press

Published: 2005-03-15

Total Pages: 244

ISBN-13: 9781580911641

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A treasury of 50 stories, spells, recipes, and other sundries from prominent pagan writers and personalities.

Cakes and Ale

Cakes and Ale PDF

Author: Judy Spours

Publisher: A&C Black Business Information and Development

Published: 2006-10-31

Total Pages: 184

ISBN-13:

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Offers a cultural history of a turn-of-the-century era of feasting, when the first domestic goddesses began cooking in their own kitchens but servants were still on hand for many to mix drinks at glamorous parties.

Cakes and Ale

Cakes and Ale PDF

Author: Edward Spencer

Publisher: Applewood Books

Published: 2008-03

Total Pages: 338

ISBN-13: 142901248X

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Edward Spencer's 1913 work is a collection of food essays interspersed with recipes and recollections of memorable meals.

Baking with the Bread Lady

Baking with the Bread Lady PDF

Author: Sarah Gonzalez

Publisher: Zondervan

Published: 2021-08-31

Total Pages: 273

ISBN-13: 0310458269

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This isn't your ordinary bread book. From artisan bread making, to savory breakfasts and brunch (hello, ultimate cinnamon roll!), to decadent but simple desserts, Baking with The Bread Lady takes you on a journey through recipes and stories, inviting you to come together to create community and memories around food. In Baking with The Bread Lady, popular baker and gifted teacher Sarah Gonzalez—lovingly known as "The Bread Lady"—shares her love for the art of baking that grew from family tradition and the popularity of her Spring Hill, Tennessee, bakery. Sarah has discovered that while people crave comfort food, it’s their greater longing for community and belonging that serve as the magic ingredients that give these recipes a greater purpose. Beginners and seasoned bakers alike will salivate over: 100 original recipes with beautiful photos Practical tips to learn to love baking from scratch New and creative baking concepts built on centuries of tradition Classic recipes and tricks to pass on to the next generation Baking "hacks" such as how to store, thaw, and reheat bread Baking with The Bread Lady is approachable for first-time bakers but also includes more advanced recipes for those looking for a challenge, making it a great gift for budding bakers, makers, and anyone eager to develop their baking skills. Whether your gathering place is your kitchen, your neighborhood, or a video call with family far away, connecting over food creates wonderful (and tasty) memories and lasting relationships. Baking with The Bread Lady will entertain you through inspiring and fun stories such as: "The Care and Feeding of Neighbors" "Happy Eggs” "The Process of Invention" How her 170-year-old gingerbread recipe came to be Fall in love with baking for yourself, for your family, and for others with these creative and tasty recipes, photos, and stories.