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The Secret of Spice

Author: Tonia Buxton

Publisher: Kings Road Publishing

Published: 2019-01-10

Total Pages: 290

ISBN-13: 1788701089

'This is a must-have book, packed with tips and hints from a talented chef.' - Paul Hollywood 'This book is right up my street! It's about time that a chef got involved seriously on what spices really do to us and the food we eat, so well done Tonia - you have spiced my life back up with this book.' Chef Aldo Zilli Celebrity chef and TV personality, Tonia Buxton reveals the secret to a happier, healthier, spicier you through her spice-based recipes and home remedies. Tonia shows you how to turn seemingly simple spices into delicious meals, beauty products, and powerful potions that will help you live longer and feel better, naturally. At 50 years old, Tonia is living proof that using spices can make you look and feel incredible. Spices have been used for thousands of years to heal people and keep illness at bay, and Tonia is reminding us, through her delicious, easy-to-follow recipes and holistic home remedies, that putting a little spice in your life can still do wonders for your wellbeing today.

Buxton Spice

Author: Oonya Kempadoo

Publisher: Beacon Press

Published: 2004-06-15

Total Pages: 180

ISBN-13: 9780807083710

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Back in print: an extraordinary first novel by'a writer to watch and to enjoy.'* Told in the voice of a girl as she moves from childhood into adolescence, Buxton Spice is the story the town of Tamarind Grove: its eccentric families, its sweeping joys, and its sudden tragedies. The novel brings to life 1970s Guyana-a world at a cultural and political crossroads-and perfectly captures a child's keen observations, sense of wonder, and the growing complexity of consciousness that marks the passage from innocence to experience.

Buxton Hall Barbecue's Book of Smoke

Author: Elliott Moss

Publisher: Voyageur Press (MN)

Published: 2016-10

Total Pages: 211

ISBN-13: 0760349703

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Smoke savory meats and vegetables at home and cook signature recipes from the chef-driven kitchen of Buxton Hall Barbecue in Asheville, North Carolina.

All Decent Animals

Author: Oonya Kempadoo

Publisher: Macmillan

Published: 2013-04-30

Total Pages: 274

ISBN-13: 0374299714

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Kempadoo's moving third novel looks at the personal and aesthetic choices of her multifaceted characters on the island of Trinidad--a country still economically developing but culturally rich, aiming at "world class" status amid its poor island cousins.

Tide Running

Author: Oonya Kempadoo

Publisher: Beacon Press

Published: 2004-06-15

Total Pages: 224

ISBN-13: 9780807083734

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Cliff and Ossi have grown up in Plymouth on the island of Tobago, their lives turning on the axis of small-town life. One day they watch the arrival of a couple and their child at a luxurious house overlooking the ocean. The couple invites Cliff into their home and lives, and in that cool'flim-style' house, the harsh, brittle life of urban Plymouth is kept briefly at bay, desires obscuring differences in class and race. But then things begin to go wrong-money vanishes, the couple's car disappears-and those differences are brought suddenly to light, raising unsettling questions about relationships, wealth, and responsibility.

The Real Greek

Author: Tonia Buxton

Publisher: Bonnier Publishing Ltd.

Published: 2016-07-14

Total Pages: 240

ISBN-13: 1910536962

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A stunning collaboration between the team of experienced chefs at The Real Greek and the restaurant's consultant Tonia Buxton, this is a comprehensive guide to creating restaurant-standard food in the comfort of your own home. From delicious meze dishes to scrumptious feasts of lamb kleftiko and loukaniko this book will be the perfect companion for the restaurant's loyal customers, as well as for those looking to explore the wonders of Greek food. Providing a brief glimpse into the fascinating history of The Real Greek, its suppliers of authentic ingredients and the ideology at the very heart of its menu these recipes will leave you salivating over the page.

101 World Whiskies to Try Before You Die

Author: Ian Buxton

Publisher: Hachette UK

Published: 2012-07-05

Total Pages: 239

ISBN-13: 0755363205

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101 World Whiskies To Try Before You Die is the companion guide to 2010's 101 Whiskies To Try Before You Die. Ian Buxton again eschews the obvious whiskies and recommends another 101 whiskies that he believes every whisky lover should taste. In Ian Buxton's new collection of whisky recommendations he has cast his net wider. He includes not only whiskies from the established whisky-producing countries, but also many newcomers. The book includes whiskies from Austria, Belgium, Canada, the Czech Republic, England, India, Ireland, Japan, The Netherlands, Scotland, Taiwan, USA and Wales. All the whiskies included are both affordable and accessible. Ian Buxton does not believe in collecting whiskies or investing in whisky. He believes in tasting and enjoying the huge range of whiskies that are available. The book includes single malts and blends - and provacatively a few renegade suggestions that are bound to offend purists.

Fire in the Canes

Author: Glenville Lovell

Publisher: Berkley

Published: 1997

Total Pages: 0

ISBN-13: 9780425160404

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"Caribbean stories are often filled with magic and mysticism. Glenville Lovell immerses readers in all these elements in his debut novel, "Fires in the Canes". Lovell brings to life the sleepy West Indian village of Monkey Road, 50 years after the end of slavery. Peata, a sensual and fun-loving woman, arrives with her beautiful teenage daughter, Midra, which starts a chain of events that forever changes their lives and those of the villagers . . . Lovell spins an interesting story, one that will make you think about how one incident can change the future".--"USA Today".

Second Regional Workshop on Tropical Fruit Crops: papaya, pineapple and mango

Author:

Publisher: IICA Biblioteca Venezuela

Published:

Total Pages: 146

ISBN-13:

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Mythologies of Migration, Vocabularies of Indenture

Author: Mariam Pirbhai

Publisher: University of Toronto Press

Published: 2009-01-01

Total Pages: 273

ISBN-13: 0802099645

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Pirbhai uses the critical paradigm of 'indenture history' to examine the local literary and cultural histories that have influenced and shaped the development of novel-length fiction by writers of the South Asian diaspora in national contexts as diverse as Mauritius, South Africa, Guyana, and Fiji.