Bun Bun's Birthday

Bun Bun's Birthday PDF

Author: Mercer Mayer

Publisher:

Published: 1983

Total Pages: 0

ISBN-13: 9780880298018

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Bun Bun is disappointed when everyone appears to have forgotten her birthday.

ScandiKitchen: Fika and Hygge

ScandiKitchen: Fika and Hygge PDF

Author: Bronte Aurell

Publisher: Ryland Peters & Small

Published: 2018-07-11

Total Pages: 327

ISBN-13: 1788790049

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A follow-up to the successful 'The ScandiKitchen' (published September 2015), this new book from Brontë Aurell features over 60 recipes for cakes, bakes and treats from all over Scandinavia. From indulgent cream confections to homely and comforting fruit cakes and traditional breads, sweet buns and pastries.

The Feast of Fiction Kitchen

The Feast of Fiction Kitchen PDF

Author: Jimmy Wong

Publisher: National Geographic Books

Published: 2020-04-28

Total Pages: 0

ISBN-13: 1682684407

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Recipes from Feast of Fiction, the innovative YouTube show featuring fantastical and fictional recipes inspired by books, movies, comics, video games, and more. Fans of Feast of Fiction have been clamoring for a cookbook since the channel debuted in 2011. Now it’s here! Just as they do on the small screen, hosts Jimmy Wong and Ashley Adams whip up their real-life interpretation of fictional dishes to pay homage in a genuine, geeky, and lively way. Jimmy brings a wealth of gamer and nerd cred to the table, and baker extraordinaire Ashley provides the culinary wisdom. The quirky duo offer an array of creative and simple recipes, featuring dishes inspired by favorites such as Star Trek and Adventure Time, as well as Butterbeer (Harry Potter), A Hobbit’s Second Breakfast, Mini “Dehydrated” Pizzas (Back to the Future), Sansa’s Lemon Cakes (Game of Thrones), and dishes from the niches of gaming, comics, and animation such as Fire Flakes (Avatar), Poke Puffs (Pokemon), and Heart Potions (The Legend of Zelda). With 55 unique and awesome dishes, this long-awaited cookbook will help inspire a pop culture dinner party, a fun night at home with family and friends, or an evening on the couch thinking about what you could be cooking!

Chinese Auspicious Culture

Chinese Auspicious Culture PDF

Author: Beijing Foreign Language Press

Publisher: Asiapac Books Pte Ltd

Published: 2012-09-01

Total Pages: 258

ISBN-13: 9812296425

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In this volume, Chinese Auspicious Culture, we examine how Chinese folk customs have evolved over the centuries to become a natural science that includes a combination of multidisciplinary thoughts such as philosophy, geography, zoology, architecture and psychology. All these are elements of Chinese auspicious culture, which has been practised by the Chinese for fortune, prosperity and longevity. In order to survive in a world beset with calamities, the ancient Chinese had developed a variety of taboos and customs that must be observed, and they remain the guidelines for the people today.

Baker's Magic

Baker's Magic PDF

Author: Diane Zahler

Publisher: Capstone

Published: 2016-01-01

Total Pages: 337

ISBN-13: 1496527240

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Bee is an orphan in the poor kingdom of Aradyn, and when she is caught stealing a bun from a bakery, the lonely baker offers to take her on as an apprentice--but when she meets Princess Anika, and the evil mage Joris who is her "guardian" she embarks on a journey to save Anika, and restore the kingdom its rightful ruler.

Bronte at Home: Baking from the Scandikitchen

Bronte at Home: Baking from the Scandikitchen PDF

Author: Bronte Aurell

Publisher: Ryland Peters & Small

Published: 2019-09-10

Total Pages: 316

ISBN-13: 178879253X

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Brontë Aurell shares her love of home baking and welcomes you to experience the warmth of her kitchen with this comforting collection of bakes and treats from Scandinavia. From a batch of buns to a show-stopping Othello layer cake, Brontë's recipes inspire the feelings of pure delight that baking at home can bring. Try Brontë's Daim Cookies – wonderfully gooey and filled with pieces of chocolate-coated almond toffee. The Trays and Rolls chapter includes super-soft Rye Flat Rolls and Lemon and Blueberry cake. Try one of the Everyday Cakes such as Mamma Lena's Apple Pie or Tosca cake, a love story between almonds and buttery caramel. Brontë introduces Fancy Fika and Celebration Cakes including a truly delicious Rye Layer Cake with Cherries or the indulgent Mini Liquorice Pavlovas, Cremelinser and Éclair with Marzipan. There are recipes for buns, breads and crispbreads, as well as a host of treats sure to fill you with all the joy of home baking. Bronte at Home is a compilation of previously published favourites plus a host of new recipes.

Popular Religion in China

Popular Religion in China PDF

Author: Stephan Feuchtwang

Publisher: Routledge

Published: 2021-10-23

Total Pages: 233

ISBN-13: 1000389596

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First published in 2001, Popular Religion in China: The Imperial Metaphor was written to bring together both the previously unpublished and published results of fieldwork in the People’s Republic of China and Taiwan and to put them into an historical, political, and theoretical context. The book presents Chinese popular religion as a distinctive institution and describes its content as an ‘imperial metaphor’. In doing so, it explores a wide range of topics, including both official and local cults, local festivals, Daoism, Ang Gong, the politics of religion, and political ritual.

Home Baked

Home Baked PDF

Author: Hanne Risgaard

Publisher: Chelsea Green Publishing

Published: 2012-08-14

Total Pages: 258

ISBN-13: 1603584307

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"Hanne Risgaard offers recipes for unique bread and pastry that bring a Nordic approach to bread baking that feels worlds away from most conventional baking books. Risgaard offers practical information not only on the concepts and processes behind creating delicious Scandinavian breads, but also concise growing and cultivation information about the grains themselves, as well as a guide to basic equipment and kitchen set-up, ingredients, and the history of Skrtoft and their philosophy. At the beginning ofeach recipe there is a brief story contextualizing where the recipe comes from. Their world comes alive! Home Baked includes detailed sections on: baking with yeast; sourdoughs; baking without a raising agent (pies, cakes, cookies, crackers); and covers grains such as wheat, spelt, barley, and rye. The breads include unique ingredients like foraged herbs and greens, such as the Cocotte with Ramsons (either put directly in the bread dough or preserved in a syrup of pearls of rye and sea buckthorn berries); as well as other interesting standouts like the Buns for Tilters (with apple and yogurt, prepared for the annual horse games), Green Knots (made with stinging nettle, in honor of the fight to save the nettle in France), Rosemary Sourdough, Elderflower Muffins, and more"--

Mary Berry's Baking Bible: Revised and Updated

Mary Berry's Baking Bible: Revised and Updated PDF

Author: Mary Berry

Publisher: Clarkson Potter

Published: 2023-05-09

Total Pages: 417

ISBN-13: 0593578163

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Baking legend Mary Berry, longtime judge of The Great British Baking Show, presents this revised and updated edition of her seminal baking book, featuring 250 recipes, including 20 all-new bakes, updated photography, and Americanized measurements. Mary Berry’s Baking Bible has been thrilling home bakers with delectable, no-fuss, trustworthy recipes for more than a decade. Now the queen of British baking brings her straightforward advice and expertise to this fully revised edition of classic bakes. Her biggest collection yet also features 20 new recipes plus mouthwatering photography. A sampling of her beloved desserts includes: • Cakes: Victoria Sandwich; Very Best Chocolate Fudge; Lemon Yogurt • Cookies and Bars: Melting Moments; Orange and Chocolate Shortbread; Bakewell Slices • Traybakes: Lemon Drizzle; Coffee and Walnut; Double Chocolate Chip and Marshmallow • Tarts and Pastries: French Apple Tart; Chocolate Eclairs; Profiteroles • Breads: Crunchy Orange Syrup Loaf; Quick Sourdough Loaf; White Cottage Loaf • Puddings and Pies: Sticky Apricot Pudding; Classic Apple Pie; Crème Brûlée • Cheesecakes: American Chocolate Ripple; Buttermilk and Honey; and Key Lime Pie Readers will also be delighted to discover that many of her treasured recipes have been updated and simplified to suit the needs and tastes of today’s home bakers. And, as always with foolproof recipes from Mary Berry, there will be no soggy bottoms!

Bun Bun's Birthday

Bun Bun's Birthday PDF

Author: Mercer Mayer

Publisher: Random House Books for Young Readers

Published: 1996

Total Pages: 24

ISBN-13: 9780679873686

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Bun Bun is disappointed when everyone appears to have forgotten her birthday.