Butter Honey Pig Bread

Butter Honey Pig Bread PDF

Author: Francesca Ekwuyasi

Publisher: arsenal pulp press

Published: 2020-11-03

Total Pages: 277

ISBN-13: 155152824X

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Finalist, Lambda Literary Award, Governor General's Literary Award, and Amazon Canada First Novel Award; Longlisted for the Scotiabank Giller Prize Spanning three continents, Butter Honey Pig Bread tells the interconnected stories of three Nigerian women: Kambirinachi and her twin daughters, Kehinde and Taiye. Kambirinachi believes that she is an Ogbanje, or an Abiku, a non-human spirit that plagues a family with misfortune by being born and then dying in childhood to cause a human mother misery. She has made the unnatural choice of staying alive to love her human family but lives in fear of the consequences of her decision. Kambirinachi and her two daughters become estranged from one another because of a trauma that Kehinde experiences in childhood, which leads her to move away and cut off all contact. She ultimately finds her path as an artist and seeks to raise a family of her own, despite her fear that she won’t be a good mother. Meanwhile, Taiye is plagued by guilt for what her sister suffered and also runs away, attempting to fill the void of that lost relationship with casual flings with women. She eventually discovers a way out of her stifling loneliness through a passion for food and cooking. But now, after more than a decade of living apart, Taiye and Kehinde have returned home to Lagos. It is here that the three women must face each other and address the wounds of the past if they are to reconcile and move forward. For readers of African diasporic authors such as Teju Cole and Chimamanda Ngozi Adichie, Butter Honey Pig Bread is a story of choices and their consequences, of motherhood, of the malleable line between the spirit and the mind, of finding new homes and mending old ones, of voracious appetites, of queer love, of friendship, faith, and above all, family. This publication meets the EPUB Accessibility requirements and it also meets the Web Content Accessibility Guidelines (WCAG-AA). It is screen-reader friendly and is accessible to persons with disabilities. A Simple book with few images, which is defined with accessible structural markup. This book contains various accessibility features such as alternative text for images, table of contents, page-list, landmark, reading order and semantic structure.

Bread and Honey

Bread and Honey PDF

Author: Frank Asch

Publisher:

Published: 1981

Total Pages: 48

ISBN-13: 9780819311320

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Ben paints a picture of his mother, with a little help from Owl, Rabbit, Alligator, Elephant, Lion, and Giraffe.

Warm Bread and Honey Cake

Warm Bread and Honey Cake PDF

Author: Gaitri Pagrach-Chandra

Publisher: Anova Books

Published: 2009-08-17

Total Pages: 328

ISBN-13: 9781862058415

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The combination of recipes, anecdotal and historical text and pictures give this book a unique appeal and make it perfect for today's discerning foodies.

Eating Bread and Honey

Eating Bread and Honey PDF

Author: Pattiann Rogers

Publisher:

Published: 1997

Total Pages: 128

ISBN-13:

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Pattiann Rogers has developed a large and diverse following for poems that describe the natural world and one's place in it. In "Eating Bread and Honey", she celebrates this connection in her most sensual, lucid verse to date: a hymn to the human ability to feel through both emotional and physical senses.

Leon: Baking & Puddings

Leon: Baking & Puddings PDF

Author: Henry Dimbleby

Publisher: Octopus Books

Published: 2013-02-01

Total Pages: 304

ISBN-13: 1840916354

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'Leon is the future.' - The Times Claire Ptak, co-author of Leon: Baking & Puddings, baked Prince Harry and Meghan Markle's wedding cake. Leon: Baking & Puddings contains more than 100 sweet and savoury recipes for all occasions, all year round, for everyone from the novice cook to the baking aficionado. Following the Leon principle that what tastes good can also do you good, three-quarters of the recipes are sugar, dairy, wheat or gluten free - so there's plenty to indulge in even if you have a food allergy, an intolerance or one eye on your waistline. Contains recipes for every day to enjoy as often as you like, such as granolas, cakes, breads and pizzas, as well as recipes for all sorts of special occasions, from birthdays and Christmas to weddings and even funerals. Flourless chocolate fudge cake, toffee apples, caramelized onion and olive tart, plum ice-cream - there is something in here to tickle every fancy.

Holy Sweet!

Holy Sweet! PDF

Author: Peabody Johanson

Publisher: Page Street Publishing

Published: 2020-11-17

Total Pages: 359

ISBN-13: 1645671577

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Discover a Whole New Level of Decadence Peabody Johanson, founder of the blog Sweet ReciPEAs, is an evil genius—the sweet kind, of course. In her incredible debut book, Peabody invites you into her sugary, decadent, over-the-top world with 60 outrageous dessert concoctions. These epic recipes take beloved baked goods like pies, cakes, cupcakes and cookies and infuses them with the utterly irresistible flavors of cereal, ice cream, candy, booze and more. You can literally have your cake and eat it too with crazy delicious recipes like Cookies and Cream Ice Cream Bread Pudding, Snickerdoodle Caramel Apple Cupcakes and Cap’n Crunch® Boston Cream Pie Layer Cake, just to name a few. Directions are easy to follow with no fancy equipment or hard-to-find ingredients required—just lots of butter, frosting, chocolate and love. No matter your skill level, you’ll get picture-perfect results time and time again. Friends and family—heck, even strangers!—will drop their jaws as you unveil amazing desserts that combine all their favorite treats, like the Snickers Tart, Drumstick Ice Cream Sweet Rolls or Fruity PebblesTM Crumb Cake. Rediscover the flavors of your childhood with the nostalgic Cosmic Brownies Torte and Circus Animal Filled Donuts, or enjoy indulgent, boozy creations with Bourbon Peach Upside-Down Cake and Bananas Foster Ice Cream Pie. With this one-of-a-kind collection, you’ll discover the dessert of your dreams and tons you never even imagined were possible!

A Passion for Bread

A Passion for Bread PDF

Author: Lionel Vatinet

Publisher: Little, Brown

Published: 2013-11-05

Total Pages: 307

ISBN-13: 0316255734

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In this charming and practical cookbook, Master Baker Lionel Vatinet shares his knowledge and passion for baking irresistible bread. A Passion for Bread brings a Master Baker's encyclopedic knowledge of bread, passed on from a long line of French artisan bakers, to the American home, with detailed instructions and dozens of step-by-step photographs. It covers everyday loaves like baguettes, ciabatta, and whole grain breads, as well as loaves for special occasions, including Beaujolais Bread, Jalapev±o Cheddar Bread, and Lionel Vatinet's celebrated sourdough boule. A chapter of delectable soup and sandwich recipes will inspire you to create the perfect accompaniments. The book offers a detailed introduction to bread baking, 65 recipes, and 350 full-color photographs.

Sand Cake

Sand Cake PDF

Author: Frank Asch

Publisher: Simon and Schuster

Published: 2015-03-10

Total Pages: 32

ISBN-13: 1442466707

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On a hot summer day, the Bear family goes to the beach, but Baby Bear soon gets restless and decides to make a cake which turns out to be not exactly to his taste.

Desserts by the Yard

Desserts by the Yard PDF

Author: Sherry Yard

Publisher: Houghton Mifflin Harcourt

Published: 2007

Total Pages: 400

ISBN-13: 9780618515226

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Spago's pastry chef's recipes for such desserts as cráeme brãulâee, chocolate caramel tart, oatmeal raisin cookies, and soufflâeed cráeme fraãiche pancakes with strawberry sauce are accompanied by handy baking techniques, tricks, and personal anecdotes.