Natural Wine

Natural Wine PDF

Author: Isabellle Legeron

Publisher: Ryland Peters & Small

Published: 2020-10-20

Total Pages: 578

ISBN-13: 1800650035

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Find out more about natural wine – made naturally from organically or biodynamically grown grapes – from leading authority Isabelle Legeron MW.

Wine Revolution

Wine Revolution PDF

Author: Jane Anson

Publisher: Jacqui Small

Published: 2017-10-26

Total Pages: 0

ISBN-13: 9781911127291

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A brilliant, beautifully designed, and timely book. Jane Anson has written an essential portrait of today’s world of organic, biodynamic and natural wine by highlighting the people, passions, and bottles that count with her characteristic sensitivity and style.’ Elin McCoy, Wine & Spirits columnist: Bloomberg News ‘A book that celebrates wines as they should be – heroic, alive, respectful of the land and the simplicity of good taste.’ Francis Mallmann, Chef ‘Jane is one of the rare writers on wines who captures the essence of her subject without resorting to winespeak, sharing her expertise with irresistible enthusiasm, approachability and authority. More than a reference book, this gem takes a fresh look at the world of handcrafted wines and their journey from terroir to cellar.’ Michel Roux, O.B.E. ‘If you’re a wine drinker who’s always wondered where all the craft wines are then you need to buy this book, which doesn’t just tell you, but also brings them to life with stories and food ideas.’ Victoria Moore, Daily Telegraph & BBC Good Food Featuring 250 tasting notes of hand-crafted wines from every corner of the globe, as well as grower profiles and recommendations from some of the best sommeliers from around the world, this is the complete go-to guide on the subject of hand-crafted wines. Organic, biodynamic, and natural wines have seen a huge surge in popularity in recent years, with many high-end, commercially successful producers converting to organic and biodynamic practices to supply the increasing demand for wines that are good for both the drinkers and the environment and that are produced with care. Written by award winning wine expert, Jane Anson, this stylish compendium explores what makes these wines different, how they are produced and why they are enjoying such a boom. Whether you're a wine-buff or just love wine, this beautiful collection is for you.

Biodynamic Wine Demystified

Biodynamic Wine Demystified PDF

Author: Nicolas Joly

Publisher: Board and Bench Publishing

Published: 2001-05-01

Total Pages: 180

ISBN-13: 1934259020

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"Wine is made in the vineyard" is the mantra of many a winemaker. But what does it mean, really? Esteemed winemaker and biodynamic pioneer Nicholas Joly believes a wine that is well-made in the vineyard must express its unique terroir—the character imbued by a vine's particular plot of well-tended earth. In Biodynamic Wine, Demystified, Joly shares the core philosophy behind biodynamic viticulture and why such practices result in wines of regional distinction. This process treats the vineyard as a self-perpetuating ecological whole influenced not only by terrestrial forces but those of the sun, moon and cosmos. He explains why the use of foreign substances such as pesticides and fertilizers in the vineyard, and aromatic yeasts and enzymes in the cellar, as well as mechanisms such as electric motors and pumps, disrupt this synergy and are ultimately counterproductive to a wine's best, consistent expression.

Authentic Wine

Authentic Wine PDF

Author: Jamie Goode

Publisher: Univ of California Press

Published: 2013-02-12

Total Pages: 272

ISBN-13: 0520275756

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Naturalness is a hot topic in the wine world. But what exactly is a natural wine? For this book, best-selling wine writer Jamie Goode has teamed up with winemaker and Master of Wine Sam Harrop to explore the wide range of issues surrounding authenticity in wine. Sam Harrop initially trained as a winemaker in New Zealand.

Natural Wine

Natural Wine PDF

Author: Isabelle Legeron

Publisher: CICO Books

Published: 2020-10-20

Total Pages: 0

ISBN-13: 9781782498995

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Find out more about natural wine—made naturally from organically or biodynamically grown grapes—from leading authority Isabelle Legeron MW. Isabelle Legeron campaigns for natural wine around the world and is recognized as a leading authority on the subject by The New York Times. She runs the hugely successful RAW wine fairs in London, Berlin, New York, Los Angeles, and Montréal. In Natural Wine, Isabelle reveals why the finest, most authentic wines are those made naturally. While currently not regulated by an official definition, natural wines are made from sustainably farmed, organic (or biodynamic) grapes, with nothing removed or added during winemaking, bar at most a dash of sulfites. It is good old-fashioned grape juice fermented into wine—just as nature intended. If you care about what’s in your glass, want to explore unique flavors, or are keen to support small-scale producers, then you need to know more about natural wine, and where to find it. Natural Wine explains the processes involved, introduces you to some of the growers, and suggests over 140 of the best wines for you to try. This third edition has been fully updated, including more recommendations for orange wines and bubbles, and a section on co-ferments.

Biodynamic Wine Growing

Biodynamic Wine Growing PDF

Author: Jean-Michel Florin

Publisher: Floris Books

Published: 2021-04-15

Total Pages: 343

ISBN-13: 1782506853

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Wine growers are converting to biodynamic viniculture in record numbers. Some of the world’s best wines are now biodynamic. At its heart, biodynamic viniculture is about understanding the nature of vines and their relationship to the environment. This beautifully illustrated and informative book will be of interest to current biodynamic wine growers and those considering converting to biodynamic methods. It includes: an introduction to the theory of biodynamic viniculture and the Goethean method of observation in relation to vines; practical articles on all aspects of wine growing, including biodiversity, pruning, treating and preventing disease; case studies of biodynamic vineyards from around the world. Biodynamic wine expert Jean-Michel Florin has gathered contributions from biodynamic viniculturists to create a beautiful, full-colour book which is both a celebration of sustainable wine growing and an invaluable guide to the future of wine cultivation.

Natural Wine for the People

Natural Wine for the People PDF

Author: Alice Feiring

Publisher: Ten Speed Press

Published: 2019-08-06

Total Pages: 178

ISBN-13: 0399582436

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A compact illustrated guide to the emerging and enormously popular category of natural wine, a style that focuses on minimal intervention, lack of additives, and organic and biodynamic growing methods. Today, wine is more favored and consumed that it's ever been in the United States--and millennials are leading the charge, drinking more wine than any other generation in history. Many have been pulled in by the tractor beam of natural wine--that is, organic or biodynamic wine made with nothing added, and nothing taken away--a movement that has completely rocked the wine industry in recent years. While all of the hippest restaurants and wine bars are touting their natural wine lists, and while more and more consumers are calling for natural wine by name, there is still a lot of confusion about what exactly natural wine is, where to find it, and how to enjoy it. In Natural Wine for the People, James Beard Award-winner Alice Feiring sets the record straight, offering a pithy, accessible guide filled with easy definitions, tips and tricks for sourcing the best wines, whimsical illustrations, a definitive list to the must-know producers and bottlings, and an appendix with the best shops and restaurants specializing in natural wine across the country, making this the must-buy and must-gift wine book of the year.

Wine Revolution

Wine Revolution PDF

Author: Jane Anson

Publisher: Jacqui Small

Published: 2017-10-26

Total Pages: 465

ISBN-13: 1911127756

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Wine Revolution, written by award winning wine expert, Jane Anson, contains everything you need to know about the best-handcrafted wines from around the world Organic, biodynamic, natural and other small batch and eco-friendly wines have become increasingly popular in recent years, and are a key area of growth in the wine market. This book explores what makes these wines different, how they are produced, and why they are enjoying such a boom. Featuring 250 tasting notes of wines from every corner of the world, as well as grower profiles and recommendations from some of the best sommeliers from around the world, Wine Revolution is the to go-to guide on the subject. There are more than 450 biodynamic wine producers worldwide, including top estates. Wine estates that grow biodynamic wines include many high-end, commercially successful producers who have converted to organic and biodynamic practices. This book aims to capitalise on this fast growing market and to be the most important and critically respected book on the subject. There will be five sections in the book, each one introduced by a sommelier who will talk about general rules for matching wine with food, making it approachable and actionable fo­r readers.

Saving Our Skins

Saving Our Skins PDF

Author: Caro Feely

Publisher: Summersdale Publishers LTD

Published: 2015-07-13

Total Pages: 210

ISBN-13: 1783722096

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The touching story of one couple's decision to start a vineyard in France, where they fear nothing more than the destruction of a sudden cold snapFrost can be fatal to a fledgling wine business. . . it's a gorgeous glitter with a high price tag. On a winter's day it is beautiful, but on a spring day after bud burst it spells devastation. For Sean and Caro Feely, a couple whose love affair with wine and France has taken them through financial and physical struggle to create their organic vineyard, it could spell the end. Until they receive an unexpected call that could save their skins. . . This book is about life, love, and taking risks, while transforming a piece of land into a flourishing vineyard and making a new life in France.