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Biochemistry and Molecular Biology of Wood

Author: Takayoshi Higuchi

Publisher: Springer Science & Business Media

Published: 2012-12-06

Total Pages: 374

ISBN-13: 3642604692

Progress in wood chemistry has been related mainly to chemical wood pulping and bleaching and chemical utilization of wood and wood extractives. Meth ods of wood analysis were developed by Schorger (proximate analysis in 1917) and Dore (summative analysis in 1919), and standard methods based on Schorger's method, e.g., TAPPI standards (Technical Association of the Pulp and Paper Industry), have been widely used for chemical analysis of woods in many countries. Thus it is generally known that wood is composed of about 50% cellulose, 20-35% of lignin, 15-25% of hemicelluloses, and variable amounts of extractives. Chemical characterization and efficient utilization of these wood components have been studied in laboratories of wood chemistry and technology in universities and government institutions. In the last decade, biochemistry and molecular biology of microorganisms, animals, and plants have greatly progressed. At the same time wood has been recognized as a unique renewable ecomaterial produced by trees using solar energy. In addition, many desirable properties of wood and wood components as biomaterial that affects physiology and psychology in humans have recently attracted attention.

Wood Formation in Trees

Author: Nigel J Chaffey

Publisher: CRC Press

Published: 2002-01-10

Total Pages: 385

ISBN-13: 0203166442

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Trees are a major component of the biosphere and have played an important part in the world's history and culture. With the modern challenges of global warming and dwindling fossil fuel reserves, trees, and in particular their wood, can provide solutions. Unfortunately, too little is known about the biology of these plants, due largely to a lack of

Cell and Molecular Biology of Wood Formation

Author: Rodney A. Savidge

Publisher: Garland Science

Published: 2000

Total Pages: 530

ISBN-13: 9781859961230

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The application of modern molecular biology techniques is providing new insight into wood formation and the seasonal nature of secondary growth in perennial woody plant species. Extensively illustrated, this new book provides a comprehensive and critical overview of current understanding about the biology of wood formation, with a focus on the development, regulation and biochemistry of cambial growth supplemented by additional considerations of the fundamental factors determining forest productivity, wood quality and heartwood formation.

Wood Quality and its Biological Basis

Author: John Barnett

Publisher: John Wiley & Sons

Published: 2009-02-18

Total Pages: 240

ISBN-13: 1405147814

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Wood is the most versatile raw material available to man. It isburned as fuel, shaped into utensils, used as a structuralengineering material, converted into fibres for paper production,and put to newer uses as a source of industrial chemicals. Its quality results largely from the chemical and physicalstructure of the cell walls of its component fibres, which can bemodified in nature as the tree responds to physical environmentalstresses. Internal stresses can accumulate, which are releasedcatastrophically when the tree is felled, often rendering thetimber useless. The quality of timber as an engineering materialalso depends on the structure of the wood and the way in which ithas developed in the living tree. Tree improvement for quality cannot be carried out without anunderstanding of the biological basis underlying wood formation andstructure. This volume brings together the viewpoints of bothbiologists and physical scientists, covering the spectrum from theformation of wood to its structure and properties, and relatingthese properties to industrial use. This is a volume for researchers and professionals in plantphysiology, molecular biology and biochemistry.

Wood Formation in Trees

Author: Nigel J. Chaffey

Publisher: Harwood Academic Publishers

Published: 2001-01-01

Total Pages: 368

ISBN-13: 9789058231703

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Biochemistry and Molecular Biology

Author: Robert Brambl

Publisher: Springer Science & Business Media

Published: 2004-05-06

Total Pages: 476

ISBN-13: 9783540426301

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Biochemistry and molecular biology are among the most rapidly emerging areas in the life sciences. Indeed, a number of important advances have been made with fungi and yeasts since the first edition of this volume was published in 1996. Still further, the influence that genomics projects have had on the design and interpretation of experiments in almost all areas is truly impressive. The availability of large amounts of sequence data has quickly altered the scope and dimensions of genetics and biochemistry, leading to new insights into fungal biology. Earlier chapters on mitochondrial import of proteins, pH and regulation of gene expression, stress responses, signal transduction, polysaccharidases, trehalose metabolisms, polyamines, carbon metabolism, and acetamide metabolism have been extensively revised or rewritten. Completely new chapters have been prepared on gene ontogeny, peroxisomes, mitochondrial gene expression, chitin biosynthesis, iron metabolism, GATA transcription factors, carbon metabolism, and sulfur metabolism.

Discoveries in Plant Biology

Author: Shain-Dow Kung

Publisher: World Scientific

Published: 1998

Total Pages: 398

ISBN-13: 9789810235475

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"the book is a valuable source of information and reference and may also inspire young researchers on how to advance their own field of plant science. This discovery book, which is recommended to a wide readership from advanced students to the established scientists, should be present in all central libraries and all libraries of plant biology institutions".Journal of Plant Physiology, 2000

Methods in Plant Biochemistry and Molecular Biology

Author: William V. Dashek

Publisher: CRC Press

Published: 2018-05-04

Total Pages: 480

ISBN-13: 1351082930

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Modern plant science research currently integrates biochemistry and molecular biology. This book highlights recent trends in plant biotechnology and molecular genetics, serving as a working manual for scientists in academic, industrial, and federal laboratories. A wide variety of authors have contributed to this book, reflecting the thinking and expertise of active investigators who generate advances in technology. The authors were selected especially for their ability to create and/or implement novel research methods.

Methods in Plant Biochemistry and Molecular Biology

Author: William V. Dashek

Publisher: CRC Press

Published: 2018-05-04

Total Pages: 477

ISBN-13: 1351091387

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Biosynthesis and biodegradation of wood components

Author: Takayoshi Higuchi

Publisher: Elsevier

Published: 2012-12-02

Total Pages: 696

ISBN-13: 0323143288

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Biosynthesis and Biodegradation of Wood Components is a comprehensive account of the biosynthesis and biodegradation of wood and wood components. Topics covered range from the localization of polysaccharides and lignins in wood cell walls to the metabolism and synthetic function of cambial tissue, along with the function of cell organelles in the biosynthesis of cell wall components. The biosynthesis of plant cell wall polysaccharides is also discussed. This book is comprised of 22 chapters and begins with an overview of the structure of wood, with emphasis on three aspects of sections of wood: the cross or transverse section, the tangential section, and the radial section or face. The following chapters deal with the structure and chemistry of the major components of wood cell walls; the metabolism and synthetic function of cambial tissue; the function of organelles involved in biosynthesis; and the biosynthesis both of the major cell wall components of wood (cellulose, hemicelluloses, and lignins) and of wood extractives. The microbial degradation of cell wall components and aromatic extractives of wood is also considered, together with the microorganisms involved in lignin biodegradation as well as the physiology and biochemistry of degradation by white-rot fungi. This monograph will be of interest to biochemists as well as students and researchers in biochemistry.