Basic Calculations for Chemical and Biological Analysis

Basic Calculations for Chemical and Biological Analysis PDF

Author: Bassey J. S. Efiok

Publisher: Association of Official Analytical Chemist

Published: 2000

Total Pages: 236

ISBN-13:

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Like the 1993 edition, this iteration does not assume that students, lab technicians and scientists have mastered the prerequisite calculation skills for quantitative problems in the chemical/ biomedical sciences. A new chapter focuses on using spreadsheets and laboratory information management systems. Other chapters cover calculations and techniques relevant to reagents, chemical reactions, properties of gases and solutions, pH and buffer preparation, spectrophotometry, enzyme assays, and radioactivity. Also included are derivations of some key equations, quick reference guides, and an index to the practical examples. Efiok is with the National Heart, Lung, and Blood Institute, National Institutes of Health. Eduok is in the chemistry department at Xavier U. of Louisiana. c. Book News Inc.

Basic Calculations for Chemical and Biological Analyses

Basic Calculations for Chemical and Biological Analyses PDF

Author: Bassey J. S. Efiok

Publisher: Association of Official Analytical Chemist

Published: 1993

Total Pages: 156

ISBN-13:

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Calculating for amount, concentration, and preparation of reagents; Buffers: principles, calculations and preparation; Spectrophotometry: basic principles and quantitative applications; Enzyme assays and activity; Radioactivity and related calculations.

Basics of Analytical Chemistry and Chemical Equilibria

Basics of Analytical Chemistry and Chemical Equilibria PDF

Author: Brian M. Tissue

Publisher: John Wiley & Sons

Published: 2013-06-06

Total Pages: 367

ISBN-13: 1118647017

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Enables students to progressively build and apply new skills and knowledge Designed to be completed in one semester, this text enables students to fully grasp and apply the core concepts of analytical chemistry and aqueous chemical equilibria. Moreover, the text enables readers to master common instrumental methods to perform a broad range of quantitative analyses. Author Brian Tissue has written and structured the text so that readers progressively build their knowledge, beginning with the most fundamental concepts and then continually applying these concepts as they advance to more sophisticated theories and applications. Basics of Analytical Chemistry and Chemical Equilibria is clearly written and easy to follow, with plenty of examples to help readers better understand both concepts and applications. In addition, there are several pedagogical features that enhance the learning experience, including: Emphasis on correct IUPAC terminology "You-Try-It" spreadsheets throughout the text, challenging readers to apply their newfound knowledge and skills Online tutorials to build readers' skills and assist them in working with the text's spreadsheets Links to analytical methods and instrument suppliers Figures illustrating principles of analytical chemistry and chemical equilibria End-of-chapter exercises Basics of Analytical Chemistry and Chemical Equilibria is written for undergraduate students who have completed a basic course in general chemistry. In addition to chemistry students, this text provides an essential foundation in analytical chemistry needed by students and practitioners in biochemistry, environmental science, chemical engineering, materials science, nutrition, agriculture, and the life sciences.

Chemistry 2e

Chemistry 2e PDF

Author: Paul Flowers

Publisher:

Published: 2019-02-14

Total Pages: 0

ISBN-13: 9781947172623

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Chemistry 2e is designed to meet the scope and sequence requirements of the two-semester general chemistry course. The textbook provides an important opportunity for students to learn the core concepts of chemistry and understand how those concepts apply to their lives and the world around them. The book also includes a number of innovative features, including interactive exercises and real-world applications, designed to enhance student learning. The second edition has been revised to incorporate clearer, more current, and more dynamic explanations, while maintaining the same organization as the first edition. Substantial improvements have been made in the figures, illustrations, and example exercises that support the text narrative. Changes made in Chemistry 2e are described in the preface to help instructors transition to the second edition.

A Manual of Chemical & Biological Methods for Seawater Analysis

A Manual of Chemical & Biological Methods for Seawater Analysis PDF

Author: Timothy R. Parsons

Publisher: Elsevier

Published: 2013-10-22

Total Pages: 188

ISBN-13: 1483293394

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An introduction to the quantitative analysis of seawater, describing in detail biological and chemical techniques, which are considered to be amongst those most often used by biological oceanographers. The manual provides complete instructions for the addition of reagents and calculation of results with reference material for each method so that the original texts can be consulted if necessary. In general, the techniques require a minimum of prior professional training and methods needing very expensive equipment have been avoided.

Exploring Chemical Analysis

Exploring Chemical Analysis PDF

Author: Daniel C. Harris

Publisher: Macmillan

Published: 2012-04

Total Pages: 652

ISBN-13: 1429275030

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'Exploring Chemical Analysis' teaches students how to understand analytical results and how to use quantitative manipulations, preparing them for the problems they will encounter.

Chemical Analysis in the Laboratory

Chemical Analysis in the Laboratory PDF

Author: Irene Mueller-Harvey

Publisher: Royal Society of Chemistry

Published: 2019-05-02

Total Pages: 116

ISBN-13: 1788018346

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Often considered as a simple task, chemical analysis actually requires a variety of quite complex skills. As a practitioner in an interdisciplinary science, the analytical scientist is relied upon to have the knowledge and skill to help solve problems or to provide relevant information. They will need to think laterally, examine the process from sampling to final result carefully, in addition to selecting the appropriate technique in order to satisfy the objective and obtain a reliable result. The aim of this book is to provide basic training in the whole analytical process for students, demonstrating why analysis is necessary and how to take samples, before they attempt to carry out any analysis in the laboratory. Initially, planning of work, and collection and preparation of the sample are discussed in detail. This is followed by a look at issues of quality control and accreditation and the basic equipment (eg. balances, glassware) and techniques that are required. Throughout, safety issues are addressed, and examples and practical exercises are given. Chemical Analysis in the Laboratory: A Basic Guide will prove invaluable for students of chemistry, plant science, food science, biology, agriculture and soil science, providing them with a guide to the skills that will be required in the Analytical Laboratory. Teachers and lecturers will also find the material of assistance in developing the analytical thinking and skills of their students. New employees in analytical laboratories will welcome it as an indispensable guide.

Methods for General and Molecular Microbiology

Methods for General and Molecular Microbiology PDF

Author: C. A. Reddy

Publisher: American Society for Microbiology Press

Published: 2007-08-17

Total Pages: 2949

ISBN-13: 1555812236

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A first source for traditional methods of microbiology as well as commonly used modern molecular microbiological methods. • Provides a comprehensive compendium of methods used in general and molecular microbiology. • Contains many new and expanded chapters, including a section on the newly important field of community and genomic analysis. • Provides step-by-step coverage of procedures, with an extensive list of references to guide the user to the original literature for more complete descriptions. • Presents methods for bacteria, archaea, and for the first time a section on mycology. • Numerous schematics and illustrations (both color and black and white) help the reader to easily understand the topics presented.

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