Author: Michael L. Cuenco
Publisher: WorldFish
Published: 1989-01-01
Total Pages: 62
ISBN-13: 971102277X
DOWNLOAD EBOOK →Author: John E. Bardach
Publisher: John Wiley & Sons
Published: 1997-04-25
Total Pages: 346
ISBN-13: 9780471148296
DOWNLOAD EBOOK →Aquaculture is a rapidly growing, successful approach to improving diets by providing more high quality fish and shellfish protein. It is also an industry with major unresolved issues because of its negative impact on the environment. This book is a pioneering effort in the development of environmentally benign aquaculture methods.
Author: Hillary S. Egna
Publisher: CRC Press
Published: 2017-12-14
Total Pages: 670
ISBN-13: 1351454064
DOWNLOAD EBOOK →The culmination of over a decade's worth of research by the Pond Dynamics/Aquaculture Collaborative Research Support Program (CRSP), Dynamics of Pond Aquaculture not only explains the physical, chemical, and biological processes that interact in pond culture systems, but also presents real-world research findings and considers the people who depend on these systems. This book uses data from CRSP field research sites in East Africa, Southeast Asia, Central America, and North America to present a complete picture of the pond system and the environment in which it exists. A thorough study of the principles and practices of aquaculture, the book reflects the state of the art in pond aquaculture and incorporates recent advances that have changed the science in the last decade or so. It provides a thorough review of the many methods, techniques, and ideas that comprise this complex and fascinating area of study.
Author:
Publisher: Int. Rice Res. Inst.
Published: 1990
Total Pages: 342
ISBN-13: 9711042266
DOWNLOAD EBOOK →Author: Catalino R. Dela Cruz
Publisher: WorldFish
Published: 1992-01-01
Total Pages: 445
ISBN-13:
DOWNLOAD EBOOK →Author: Michael Bernard New
Publisher: John Wiley & Sons
Published: 2009-08-27
Total Pages: 560
ISBN-13: 9781444314656
DOWNLOAD EBOOK →Covering general biology and every aspect of farming freshwaterprawns, from current research to development and commercialpractice, this has become widely viewed as a landmark publicationin the field. The well-known team of editors, New, Valenti,Tidwell, D’Abramo and Kutty, have gathered cutting-edgecontributions from the world's leading experts to provide farmpersonnel, business managers, researchers and invertebrate,freshwater and crustacean biologists with an essential resource.