Handbook on Fisheries and Aquaculture Technology

Handbook on Fisheries and Aquaculture Technology PDF

Author: NIIR Board of Consultants & Engineers

Publisher: ASIA PACIFIC BUSINESS PRESS Inc.

Published: 2003-01-01

Total Pages: 716

ISBN-13: 8178330792

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The fishery sector is important from Indian economy view point as it contributes a source of income to a number of fishermen and has huge export potential. The systems and technology used in aquaculture has developed rapidly in the last fifty years. They vary from very simple facilities like family ponds for domestic consumption in tropical countries to high technology systems like intensive closed systems for export production. Much of the technology used in aquaculture is relatively simple, often based on small modifications that improve the growth and survival rates of the target species. Nowadays, the fish and fisheries industry is one of the fastest growing international commodity markets globally. Guaranteeing an adequate supply to this international market requires hundreds of thousands of fishing vessels and fish farms, as well as tens of thousands of fish processing workers, wholesalers and retailers in countries spread all over the world. The fishery sector thus generates employment and income for millions of people and in one of the major fields to venture. A wide range of aspects of fresh water aquaculture such as selection of species of fish and shellfish, construction and preparation of various types of fish ponds, control of aquatic weeds and predators, production of seed fish and their transportation, fish nutrition and fish diseases and their control pertaining to composite fish culture, air breathing fish culture etc. have been dealt with a length for easy adoption. The major contents of the book are classification of fishes, general characters of fishes, techniques in fish identification, cold water fisheries of India, physical and chemical properties of fishery water, chemical constituents of fish, economic importance of fishes, fish in relation to human health, construction of fish farms, etc. In this book you can find all the basic information required on the fundamental aspects of the fisheries and aquaculture technology with detailed information of their applications a wide variety of industrial processes etc. The book is very useful for research scholars, technocrats, institutional libraries and entrepreneurs who want to enter into the field of aquaculture technology.

Aquaculture in India

Aquaculture in India PDF

Author: Dr.Chippagiri Gnaneswar

Publisher: Dr.Chippagiri Gnaneswar

Published: 2021-08-05

Total Pages: 528

ISBN-13: 9354372538

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In this book, Definition for Aquaculture, Sources for Aquaculture in India,Present status of Aquaculture in India have been detailed. The suitable culture fish and shell fish were described. Composite, Cage, Biofloc fish culture systems are dicussed. The new updated information on fresh water, brackish water fish and shrimp culture methodologies are detailed. The disease science and their curative measures were classified and suggested. The post-harvest technologies, value added seafood products and ornamental fish culture were also brought to attention. The importance of Aquaculture and it's impact on socio-ecnomic status of common man is described.

Fisheries Development In India: The Political Economy Of Unsustainable

Fisheries Development In India: The Political Economy Of Unsustainable PDF

Author: Ramakrishnan Korakandy

Publisher: Gyan Publishing House

Published: 2008

Total Pages: 400

ISBN-13: 9788178356327

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Sustainable Development Of Fisheries In India Is A Major Concern For The Public, The Industry As Well As The Administration As It Contributes Signigicantly To The National Economy : To Food Supply, Employment, Earnings, Foreign Exchange, Public Revenue, Regional Development, Recreation, Social Welfare Etc. Nonetheless, The Sustainability Of Indian Fisheries, Like Most Other Nations' Fisheries, Is Threatened By A Number Of Ecological, Economic, Social, Cultural, Institutional And Technological Constraints. This Book Explores The Sustainability Issues Of Indian Fisheries At Length And Suggests 'Stanard' Global Prescriptions For Sustainable Development.

Inland Fisheries in India

Inland Fisheries in India PDF

Author: Sib Ranjan Misra

Publisher: Concept Publishing Company

Published: 2006

Total Pages: 148

ISBN-13: 9788180693106

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Study carried out in six agro-climatic zones in West Bengal, India.

Doing Business in India

Doing Business in India PDF

Author: Dezan Shira & Associates

Publisher: Springer Science & Business Media

Published: 2012-04-12

Total Pages: 261

ISBN-13: 3642276180

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The India Briefing Guide to Doing Business in India introduces one of the fastest growing economies in the world. The guide provides a thorough overview of India’s key demographics and business opportunities and infrastructure by region. Also included is information on FDI trends, business establishment procedures, economic zones and labor and tax considerations, analysis of Indian business etiquette and culture, and details of procedural, operational and tax differences between India and its economic and geographical neighbor, China. India Briefing’s guides are leaders in their field, providing practical business insights to foreign investors in India.

Sustainable Blue Revolution in India

Sustainable Blue Revolution in India PDF

Author: Latha Shenoy

Publisher: CRC Press

Published: 2021-05-31

Total Pages: 324

ISBN-13: 1000404161

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This book provides comprehensive information on several dimensions of blue revolution in a structured form. Material provided in the book has been gathered from several relevant published sources and views expressed are based on practical field experience of the authors. Blue revolution would be one of the big game changers for the Indian economy. The subject of sustainable development of fisheries sector being very vast, concerted efforts have been made to accommodate all the relevant elements. Very little reading material with proper analysis is currently available and this book is expected to bridge the gap and project way-forward to achieve sustainable development of fisheries and aquaculture in India under the blue revolution. The book is organised under 13 chapters covering wide ranging subjects that include fish production, processing, marketing, exports/imports of fishery products; ecolabelling; role of industry in promoting sustainability in fishing and aquaculture; sustainability issues in marine/inland fisheries/aquaculture; and fisheries regulations and legislations. Information has been provided on Sustainable Development Goals(SDGs) particularly SDG 14 (Life Below Water); components of blue economy; Government of India fisheries development initiatives; and executive summary of recently launched PMMSY. Emerging plant and cell-based seafood segment; overall impacts of climate change; and impact of recent pandemic COVID-19 on fisheries and aquaculture are discussed under separate chapters. Finally, a chapter on ‘Way Forward’ is included that suggests practical management measures, technology infusion, technical interventions along with few innovative concepts and approaches towards achieving blue revolution. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

Sustainable Blue Revolution in India

Sustainable Blue Revolution in India PDF

Author: Latha Shenoy

Publisher: CRC Press

Published: 2021-05-31

Total Pages: 324

ISBN-13: 1000404161

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This book provides comprehensive information on several dimensions of blue revolution in a structured form. Material provided in the book has been gathered from several relevant published sources and views expressed are based on practical field experience of the authors. Blue revolution would be one of the big game changers for the Indian economy. The subject of sustainable development of fisheries sector being very vast, concerted efforts have been made to accommodate all the relevant elements. Very little reading material with proper analysis is currently available and this book is expected to bridge the gap and project way-forward to achieve sustainable development of fisheries and aquaculture in India under the blue revolution. The book is organised under 13 chapters covering wide ranging subjects that include fish production, processing, marketing, exports/imports of fishery products; ecolabelling; role of industry in promoting sustainability in fishing and aquaculture; sustainability issues in marine/inland fisheries/aquaculture; and fisheries regulations and legislations. Information has been provided on Sustainable Development Goals(SDGs) particularly SDG 14 (Life Below Water); components of blue economy; Government of India fisheries development initiatives; and executive summary of recently launched PMMSY. Emerging plant and cell-based seafood segment; overall impacts of climate change; and impact of recent pandemic COVID-19 on fisheries and aquaculture are discussed under separate chapters. Finally, a chapter on ‘Way Forward’ is included that suggests practical management measures, technology infusion, technical interventions along with few innovative concepts and approaches towards achieving blue revolution. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.