Agricultural Science Book 1: A course for secondary schools in the Caribbean

Agricultural Science Book 1: A course for secondary schools in the Caribbean PDF

Author: Amrith Barran

Publisher: Hodder Education

Published: 2021-11-12

Total Pages: 432

ISBN-13: 139830736X

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Cultivate an interest in the agricultural sector with a three-level secondary course designed specifically for the Caribbean. - Explore regional and global practices and developments in agriculture. - Review career options in an increasingly lucrative and essential sector. - Enhance understanding of the relevance of agriculture with a project-based approach to select topics. - Prepare for study at the CSEC level with a dedicated project-based chapter scalable to other topics and SBA research at the CSEC level. - Consolidate learning with clear chapter objectives and end of chapter evaluation.

Agricultural Science for the Caribbean 1

Agricultural Science for the Caribbean 1 PDF

Author: Ralph Persad

Publisher: Nelson Thornes

Published: 2014-11

Total Pages: 76

ISBN-13: 9780175663941

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Agricultural Science for the Caribbean is a well established and highly successful three year course for lower Secondary schools. The emphasis is on observation and practical activity, encouraging students to develop a hands-on attitude to agriculture. Students are encouraged to find out more about agriculture local to their homes so that they can relate and apply their learning to individual experiences and environments.

Conventional and Organic Farming: A Comprehensive Review through the Lens of Agricultural Science

Conventional and Organic Farming: A Comprehensive Review through the Lens of Agricultural Science PDF

Author: Victor M. Shorrocks

Publisher: 5m Books Ltd

Published: 2017-12-18

Total Pages: 450

ISBN-13: 1912178745

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Organic farming comes with many connotations of ‘natural’, ‘wholesome’, ‘healthy’, ‘superior’, ‘environmentally friendly’, and ‘sustainable’. But just what is the scientific evidence behind the claims of healthier food and better farming systems made by the organic movement? Using peer reviewed literature, the latest studies and a rigorous investigation of claims made by opponents of conventional farming, the author provides an even handed and scientifically objective review of the contributions of organic farming to human health, crop yields, the environment and agriculture from a global perspective. The aim is to separate out the marketing spin, the claims of one camp or another and political ideologies to provide a straightforward appraisal of both the benefits and exaggerated claims of organic farming. The approach taken is to present the evidence – in the form of data, study results and presentation of source material for the claims made by conventional and organic, and leave the reader to make their own judgements on the validity of the case for organic over conventional farming. The book also addresses a fundamental question in modern farming – organic agriculture’s ability to feed the world in the face of a growing population and growing demand for meat, and provides a timely scientific comparison of the practices, relative yields and benefits of organic versus conventional agriculture. The ways conventional farming has progressed from hunter gatherer days and possible future developments are discussed. Conventional and Organic Farming is an ideal book for agricultural policy makers, researchers and academics, as well as agricultural students, conventional and organic farmers. 5m Books

Agricultural Sciences, Grade 11

Agricultural Sciences, Grade 11 PDF

Author: Altus Strydom

Publisher:

Published: 2012-09-17

Total Pages: 410

ISBN-13: 9781107608030

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Study & Master Agricultural Sciences Grade 11 has been especially developed by an experienced author team for the Curriculum and Assessment Policy Statement (CAPS). This new and easy-to-use course helps learners to master essential content and skills in Agricultural Sciences. The innovative Teacher's File includes: * guidance on the teaching of each lesson for the year * answers to all activities in the Learner's Book * assessment guidelines * exemplay practical tasks, tests, exam papers and worksheets with marking memoranda * photocopiable templates and resources for the teacher.

Agricultural Science Review, Vol. 6

Agricultural Science Review, Vol. 6 PDF

Author: Ward W. Konkle

Publisher: Forgotten Books

Published: 2017-10-30

Total Pages: 46

ISBN-13: 9780265991336

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Excerpt from Agricultural Science Review, Vol. 6: First Quarter 1968 As the usda task force report 7 pointed out, inte grated research, or the systems approach, requires a deep understanding of the practical aspects of pollu tion and environmental problems. It requires learn ing by doing and allows adjustments as the program continues. It can prevent crises and emotions from influencing technical-economic decisions. And emo tions, of course, are quite likely to be involved where changes in environment are adversely affect ing sizeable segments of the human population. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

International Review of Agriculture

International Review of Agriculture PDF

Author:

Publisher:

Published: 1917

Total Pages: 72

ISBN-13:

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Consists of Bulletin of agricultural science and practice (formerly International review of the science and practice of agriculture), Bulletin of agricultural economics and sociology (formerly International review of agricultural economics), International bulletin of plant protection (except issues for 1929-30) and Crop report and statistics (except issues for 1927-28). All four parts are also issued separately.