Agroforestry in Agricultural Education

Agroforestry in Agricultural Education PDF

Author: Joachim Boehnert

Publisher:

Published: 1988

Total Pages: 202

ISBN-13:

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A dissertation on the potentials of agroforestry. A special chapter is dedicated to agricultural education. It describes a detailed agroforestry training programme, its concepts, objectives and content

Hawaiʻi's College of Tropical Agriculture and Human Resources

Hawaiʻi's College of Tropical Agriculture and Human Resources PDF

Author: Barry M. Brennan

Publisher: College of Tropical Agriculture

Published: 2008

Total Pages: 0

ISBN-13: 9781929325221

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The establishment of Hawai'i's Agricultural Experiment Station in 1901, the College of Agriculture and Mechanic Arts in 1907, and the Extension Service in 1928 brought to the islands the land grant system's tri-partite mission of research, education, and extension to serve Hawai'i's people. As the founding college of the University of Hawai'i, we take great pride in the accomplishments of the many hundreds of employees and many thousands of undergraduate and graduate students and extension learners who have been affiliated with our college.This centennial book captures and celebrates some of the energy and accomplishments of the people involved in CTAHR's first century. We encourage you to buy this limited-edition book for yourself and as a gift for family members or friends.

Sustainable Agriculture and the Environment in the Humid Tropics

Sustainable Agriculture and the Environment in the Humid Tropics PDF

Author: National Research Council

Publisher: National Academies Press

Published: 1993-02-01

Total Pages: 721

ISBN-13: 0309047498

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Rainforests are rapidly being cleared in the humid tropics to keep pace with food demands, economic needs, and population growth. Without proper management, these forests and other natural resources will be seriously depleted within the next 50 years. Sustainable Agriculture and the Environment in the Humid Tropics provides critically needed direction for developing strategies that both mitigate land degradation, deforestation, and biological resource losses and help the economic status of tropical countries through promotion of sustainable agricultural practices. The book includes: A practical discussion of 12 major land use options for boosting food production and enhancing local economies while protecting the natural resource base. Recommendations for developing technologies needed for sustainable agriculture. A strategy for changing policies that discourage conserving and managing natural resources and biodiversity. Detailed reports on agriculture and deforestation in seven tropical countries.