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Water Quality and Agriculture
Author: James Shortle
Publisher: Springer Nature
Published: 2021-06-12
Total Pages: 410
ISBN-13: 3030470873
DOWNLOAD EBOOK →Water pollution control has been a top environmental policy priority of the world’s most developed countries for decades, and the focus of significant regulation and public and private spending. Yet, significant water quality problems remain, and trends for some pollutants are in the wrong direction. This book addresses the economics of water pollution control and water pollution control policy in agriculture, with an aim towards providing students, environmental policy analysts, and other environmental professionals with economic concepts and tools essential to understanding the problem and crafting solutions that can be effective and efficient. The book will also examine existing policies and proposed reforms in the developed world. Although this book addresses and has a general applicability to major water pollutants from agriculture (e.g., pesticides, pharmaceuticals, sediments, nutrients), it will focus on the sediment and nutrient pollution problem. The economic and scientific foundations for pollution management are best developed for these pollutants, and they are currently the top priorities of policy makers. Accordingly, the authors provide both highly salient and informative cases for developing concepts and methods of general applicability, with high profile examples such as the Chesapeake Bay, Lake Erie, and the Gulf of Mexico Dead Zone in the US; the Baltic Sea in Northern Europe; and Lake Taupo in New Zealand.
Soil and Water Quality
Author: National Research Council
Publisher: National Academies Press
Published: 1993-02-01
Total Pages: 541
ISBN-13: 0309049334
DOWNLOAD EBOOK →How can the United States meet demands for agricultural production while solving the broader range of environmental problems attributed to farming practices? National policymakers who try to answer this question confront difficult trade-offs. This book offers four specific strategies that can serve as the basis for a national policy to protect soil and water quality while maintaining U.S. agricultural productivity and competitiveness. Timely and comprehensive, the volume has important implications for the Clean Air Act and the 1995 farm bill. Advocating a systems approach, the committee recommends specific farm practices and new approaches to prevention of soil degradation and water pollution for environmental agencies. The volume details methods of evaluating soil management systems and offers a wealth of information on improved management of nitrogen, phosphorus, manure, pesticides, sediments, salt, and trace elements. Landscape analysis of nonpoint source pollution is also detailed. Drawing together research findings, survey results, and case examples, the volume will be of interest to federal, state, and local policymakers; state and local environmental and agricultural officials and other environmental and agricultural specialists; scientists involved in soil and water issues; researchers; and agricultural producers.
Agriculture Information Bulletin
Governance of Water-Related Conflicts in Agriculture
Author: F.M. Brouwer
Publisher: Springer Science & Business Media
Published: 2013-03-14
Total Pages: 230
ISBN-13: 9401701016
DOWNLOAD EBOOK →This book deals with voluntary approaches between farmers and water suppliers as an instrument to meet environmental standards, impacted by agricultural activities, more economically efficient and environmentally effective than by exclusive application of alternative instruments including command-and-control approaches. The book is based largely on the results of the research project 'Co-operative Agreements in Agriculture as an Instrument to Improve the Economic Efficiency and Economic Effectiveness of the European Water Policy', which was supplemented for specific issues by key experts. The research was partly funded by the European Commission under the Specific RTD Programme in the Field of Environment and Climate (Contract No. ENV4-CT98-0782) and partly by the Ministry of Agriculture, Nature Management and Fisheries in the Netherlands, the Environment Agency in England and Wales, the UK Ministry of Agriculture, Fisheries and Food, and the Government of the German Bundesland North Rhine Westphalia. Additional funds for preparing the book were obtained from the Ministry of Agriculture, Nature Management and Fisheries in the Netherlands. The financial and technical support received from the different organisations is gratefully acknowledged. The editors appreciate very much the efforts the authors have made in preparing their contributions for the book and for the secretarial assistance provided by Mrs. Tessa van Dongen from LEI who took responsibility for guiding the publication process and preparing the chapters of the book. We also appreciate the support given by Mrs. Henny Hoogervorst and Mrs. Gloria Verhey (Kluwer Academic Publishers).
Irrigation-Induced Water Quality Problems
Author: National Research Council
Publisher: National Academies Press
Published: 1989-02-01
Total Pages: 172
ISBN-13: 0309040361
DOWNLOAD EBOOK →When waterfowl began to die from selenium poisoning at Kesterson National Wildlife Refuge in California's San Joaquin Valley, considerable alarm arose among environmental and agricultural specialists. This new volume suggests that Kesterson is not a unique problem and the events there offer important lessons for the future. Irrigation-Induced Water Quality Problems uses the San Joaquin experience to suggest how we can prepare for similar problems elsewhere. As one committee member put it, "There will be elsewheres"â€"trace elements and organic contaminants are being concentrated by irrigation in many river basins. This book addresses how the Kesterson crisis developed, how irrigation can endanger water quality, and how economic, legal, and other factors impede our ability to respond to water quality problems. The committee explores how to study these problems, unraveling complex issues and clarifying the varying perspectives of farmers, environmentalists, scientists, and other key figures. This dispassionate analysis of a controversial topic will be useful to policymakers, resource managers, and agricultural specialists and farmers, as well as specialists in hydrology, water quality, irrigation, law, and environmental quality. It will also be useful as a case study in the environmental policy classroom.
Water Quality for Agriculture
Author: R. S. Ayers
Publisher:
Published: 1985
Total Pages: 196
ISBN-13:
DOWNLOAD EBOOK →Richtlijnen voor de werker in het veld om problemen te ondervangen ten aanzien van de waterkwaliteit voor irrigatie-doeleinden. Tenslotte worden praktijkervaringen uit diverse gebieden vermeld
Water Quantity/Quality Management and Conflict Resolution
Author: Ariel Dinar
Publisher: Praeger
Published: 1995-02-22
Total Pages: 566
ISBN-13:
DOWNLOAD EBOOK →Increasing world demands for water call for new institutions and rules to minimize economic and political conflicts. Growing water quality problems from industry and agriculture only further exacerbate supply problems. Such conflicts can jeopardize economic and, in some parts of the world, even social order. To help understand the benefits and pitfalls of possible alternative organizations, the contributors focus on local, interregional and international cases, using a variety of economic analysis methods. Practitioners, students, and scholars will find this work a valuable resource in water policy, environmental policy, resource economics, and civil engineering.
Contaminants in Agriculture
Author: M. Naeem
Publisher: Springer Nature
Published: 2020-04-25
Total Pages: 443
ISBN-13: 303041552X
DOWNLOAD EBOOK →This comprehensive volume covers recent studies into agricultural problems caused by soil and water contamination. Considering the importance of agricultural crops to human health, the editors have focused on chapters detailing the negative impact of heavy metals, excessive chemical fertilizer use, nutrients, pesticides, herbicides, insecticides, agricultural wastes and toxic pollutants, among others, on agricultural soil and crops. In addition, the chapters offer solutions to these negative impacts through various scientific approaches, including using biotechnology, nanotechnology, nutrient management strategies, biofertilizers, as well as potent PGRs and elicitors. This book serves as a key source of information on scientific and engineered approaches and challenges for the bioremediation of agricultural contamination worldwide. This book should be helpful for research students, teachers, agriculturalists, agronomists, botanists, and plant growers, as well as in the fields of agriculture, agronomy, plant science, plant biology, and biotechnology, among others. It serves as an excellent reference on the current research and future directions of contaminants in agriculture from laboratory research to field application.
Action Plan IV
