Advanced technologies for energy saving, plant quality control and mechanization development in plant factory
Author: Yuxin Tong
Publisher: Frontiers Media SA
Published: 2023-06-09
Total Pages: 195
ISBN-13: 2832526160
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Encyclopedia of Digital Agricultural Technologies
Author: Qin Zhang
Publisher: Springer Nature
Published: 2023-10-11
Total Pages: 1636
ISBN-13: 3031248619
DOWNLOAD EBOOK →Digital agriculture is an emerging concept of modern farming that refers to managing farms using modern Engineering, Information and Communication Technologies (EICT) aiming at increasing the overall efficiency of agricultural production, improving the quantity and quality of products, and optimizing the human labor required and natural resource consumption in operations. This encyclopedia is designed to collect the summaries of knowledge on as many as subjects or aspects relevant to ECIT for digital agriculture, present such knowledge in entries, and arrange them alphabetically by articles titles. Springer Major Reference Works platform offers Live Update capability. Our reference work takes full advantage of this feature, which allows for continuous improvement or revision of published content electronically. The Editorial Board Dr. Irwin R. Donis-Gonzalez, University of California Davis, Dept. Biological and Agricultural Engineering, Davis, USA (Section: Postharvest Technologies) Prof. Paul Heinemann, Pennsylvania State University, Department Head of Agricultural and Biological Engineering, PA, USA (Section: Technologies for Crop Production) Prof. Manoj Karkee, Washington State University, Center for Precision and Automated Agricultural Systems, Washington, USA (Section: Robotics and Automation Technologies) Prof. Minzan Li, China Agricultural University, Beijing, China (Section: Precision Agricultural Technologies) Prof. Dikai Liu, University of Technology Sydney (UTS),Faculty of Engineering & Information Technologies, Broadway NSW, Australia (Section: AI, Information and Communication Technologies) Prof. Tomas Norton, University of Leuven, Dept. of Biosystems, Heverlee Leuven, Belgium (Section: Technologies for Animal and Aquatic Production) Dr. Manuela Zude-Sasse, Leibniz Institute for Agricultural Engineering and Bioeconomy (ATB), Precision Horticulture, Potsdam, Germany (Section: Engineering and Mechanization Technologies)
Transplant Production in the 21st Century
Author: Chieri Kubota
Publisher: Springer Science & Business Media
Published: 2013-11-11
Total Pages: 290
ISBN-13: 940159371X
DOWNLOAD EBOOK →We are facing global issues concerning environmental pollution and shortages of food, feed, phytomass (plant biomass) and natural resources, which will become more serious in the forthcoming decades. To solve these issues, immeasurable numbers of various plants and huge amounts of phytomass are required every year for food, feed and for the improvement of amenities, the environment and our quality of life. Increased phytomass is also required as alternative raw material for producing bio-energy, biodegradable plastics and many other plant-originated industrial products. Only by using phytomass as a reproducible energy source and raw material, instead of fossil fuels and atomic power, we can save natural resources and minimize environmental pollution. To increase phytomass globally, we need billions of quality transplants (small plants) to be grown yearly, in the field or in the greenhouse, under various environmental conditions. However, these high quality transplants can be produced only under carefully controlled, rather than variable environment al conditions. Recent research has shown that the closed transplant production system requires considerably small amounts of electricity, water, fertilizer, CO) and pesticide to produce value-added transplants as scheduled with minimum release of environmental pollutants and minimum loss of transplants. The closed or closed-type transplant production system is defined as a transplant production system covered with opaque walls with minimized or controlled ventilation rates, using artificial lighting. With this system, photoperiod, light intensity and quality, air temperature, humidity, CO) concentration and air current speed can be controlled as desired.
Plant Factory
Author: Toyoki Kozai
Publisher: Academic Press
Published: 2019-11-03
Total Pages: 516
ISBN-13: 0128166924
DOWNLOAD EBOOK →Plant Factory: An Indoor Vertical Farming System for Efficient Quality Food Production, Second Edition presents a comprehensive look at the implementation of plant factory (PF) practices to yield food crops for both improved food security and environmental sustainability. Edited and authored by leading experts in PF and controlled environment agriculture (CEA), the book is divided into five sections, including an Overview and the Concept of Closed Plant Production Systems (CPPS), the Basics of Physics and Physiology – Environments and Their Effects, System Design, Construction, Cultivation and Management and Plant Factories in Operation. In addition to new coverage on the rapid advancement of LED technology and its application in indoor vertical farming, other revisions to the new edition include updated information on the status of business R&D and selected commercial PFALs (plant factory with artificial lighting). Additional updates include those focused on micro and mini-PFALs for improving the quality of life in urban areas, the physics and physiology of light, the impact of PFAL on the medicinal components of plants, and the system design, construction, cultivation and management issues related to transplant production within closed systems, photoautotrophic micro-propagation and education, training and intensive business forums on PFs. Includes coverage of LED technology Presents case-studies for real-world insights and application Addresses PF from economics and planning, to operation and lifecycle assessment
Proceedings of EECE 2020
Author: Nikolai Vatin
Publisher: Springer Nature
Published: 2021-03-26
Total Pages: 573
ISBN-13: 3030724042
DOWNLOAD EBOOK →This book gathers the latest advances, innovations, and applications in the field of energy, environmental and construction engineering, as presented by international researchers and engineers at the International Scientific Conference Energy, Environmental and Construction Engineering, held in St. Petersburg, Russia on November 19-20, 2020. It covers highly diverse topics, including BIM; bridges, roads and tunnels; building materials; energy efficient and green buildings; structural mechanics; fluid mechanics; measuring technologies; environmental management; power consumption management; renewable energy; smart cities; and waste management. The contributions, which were selected by means of a rigorous international peer-review process, highlight numerous exciting ideas that will spur novel research directions and foster multidisciplinary collaborations.
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Handbook of Energy Management in Agriculture
Author: Amitava Rakshit
Publisher: Springer Nature
Published: 2023-05-15
Total Pages: 767
ISBN-13: 9811977364
DOWNLOAD EBOOK →This handbook provides a holistic overview of different aspects of energy management in agriculture with an orientation to address the sustainable development goals. It covers possible applications not only from a technical point of view, but also from economic, financial, social, regulatory, and political viewpoints. Agriculture is one of the most imperative sectors that contribute to the economy across different agro-ecologies of the universe with energy inputs in each stage of production, from making and applying chemicals to fueling tractors that lay seeds and harvest crops to electricity for animal housing facilities. The majority of agricultural research has focused on the use of input, production, and productivity, whereas rational energy budgeting and use remain an overlooked and likely underestimated segment, ignored so far while formulating agro-ecosystem framework. Energy management study is a new frontier of agriculture and is challenging duе to complex enterprises, spatial-temporal variability, exposure to pollution, and the predominant effect of the anthropogenic factor on ecology and environment. But it is worth taking the challenge considering the important prerequisite role of energy for sustainable development which has been evidenced from increasing research in recent times. Of recent origin, there are critical, in-depth studies around the globe assessing the capture and flow of energy in the ecosystem, which will help to develop a conceptual framework to incorporate this vital resource in the agriculture management template. This book is a state-of-the-art resource for a broad group of readers including a diversity of stakeholders and professionals in universities, public energy institutions, farmers and farming industry, public health and other relevant institutions, and the broader public as well.
The Oxford Encyclopedia of Economic History
Author: Joel Mokyr
Publisher: Oxford University Press
Published: 2003-10-16
Total Pages: 2812
ISBN-13: 0190282991
DOWNLOAD EBOOK →What were the economic roots of modern industrialism? Were labor unions ever effective in raising workers' living standards? Did high levels of taxation in the past normally lead to economic decline? These and similar questions profoundly inform a wide range of intertwined social issues whose complexity, scope, and depth become fully evident in the Encyclopedia. Due to the interdisciplinary nature of the field, the Encyclopedia is divided not only by chronological and geographic boundaries, but also by related subfields such as agricultural history, demographic history, business history, and the histories of technology, migration, and transportation. The articles, all written and signed by international contributors, include scholars from Europe, Latin America, Africa, and Asia. Covering economic history in all areas of the world and segments of ecnomies from prehistoric times to the present, The Oxford Encyclopedia of Economic History is the ideal resource for students, economists, and general readers, offering a unique glimpse into this integral part of world history.
The New Economy of the Product Life Cycle
Author: Andrey Tyulin
Publisher: Springer Nature
Published: 2020-03-02
Total Pages: 406
ISBN-13: 3030378144
DOWNLOAD EBOOK →This book presents the theory and practice of product lifecycle management, chiefly focusing on modern approaches suitable for digitalized enterprises. In addition to describing adaptive methods for advanced product creation using big data analytics, it presents economic and mathematical models for managing product lifecycles based on the application of recent methods (e.g. digital design and automated intelligent systems) to control pre-production and production processes. Given its scope, the book appeals to researchers, economic analysts and entrepreneurs alike.
Intelligent Control for Agricultural Applications 2001
Author: H.K. Purwadaria
Publisher: Pergamon
Published: 2002-05-14
Total Pages: 340
ISBN-13:
DOWNLOAD EBOOK →This Proceedings contains the papers presented at the second IFAC-CIGR Workshop on Intelligent Control For Agricultural Applications, held in Bali, Indonesia, 22-24 August 2001. The workshop provided a forum for the presentation and discussion of new results and approaches in the area of intelligent control application in agriculture and industry. The topics covered in the Proceedings range from precision farming to applications of control, neural networks and fuzzy algorithms in greenhouse technology, agricultural production and industrial processes. Also covered are quality evaluation using non-destructive methods such as ultrasonic, visible light and near infrared reflectance (NIR), as well as agricultural commodities, including fishery products as well as plants. Altogether over 50 papers are presented, including keynote papers by leading world experts.
