ADA Pocket Guide to Nutrition Assessment
Author: Pamela Charney
Publisher: American Dietetic Associati
Published: 2009
Total Pages: 232
ISBN-13: 0880914211
DOWNLOAD EBOOK →Author: Pamela Charney
Publisher: American Dietetic Associati
Published: 2009
Total Pages: 232
ISBN-13: 0880914211
DOWNLOAD EBOOK →Author: Beth L. Leonberg
Publisher: American Dietetic Associati
Published: 2008
Total Pages: 177
ISBN-13: 0880913673
DOWNLOAD EBOOK →This evidence-based tool is a comprehensive guide to nutrition assessment and nutrient requirements of infants and children - from birth to 18 years of age. Screening and risk assessment, anthropometric assessment, health history and development, diet and feeding assessment, assessment of the family environment, and macronutrient and micronutrient requirements are covered. Includes the most recent recommendations of the Expert Committee on the Assessment, Prevention and Treatment of Child and Adolescent Overweight and Obesity.
Author: Jessica Setnick
Publisher:
Published: 2016-11
Total Pages: 0
ISBN-13: 9780880919807
DOWNLOAD EBOOK →Organized according to the Nutrition Care Process, this guide provides assessment and intervention tools, sample PES statements and guidance on the RDN's scope of practice. Pharmacotherapy and nutrition support information, nutrition education topics, and advice on coordination of care are addressed. Covers care inside the hospital as well as in outpatient settings.
Author: Beth Leonberg
Publisher:
Published: 2019-06-19
Total Pages:
ISBN-13: 9780880910101
DOWNLOAD EBOOK →Author: Mary Width
Publisher: Jones & Bartlett Learning
Published: 2024
Total Pages: 424
ISBN-13: 1284288587
DOWNLOAD EBOOK →"The Essential Pocket Guide for Clinical Nutrition is a quick-reference guide for dietitians, students, and other health professionals actively engaged in clinical nutrition, providing them with immediate access to evidence-based information on nutritional assessment, nutrition support, and nutrition considerations for specific diseases such as cancer, cardiovascular disease, diabetes, and pulmonary disease. Using the latest nutritional guidelines, the authors utilize a consistent chapter format that includes sections on disease process, treatment and nutritional intervention, and patient education, making it easy to find relevant information"--
Author: American Academy of Pediatrics. Committee on Nutrition
Publisher:
Published: 2014
Total Pages: 0
ISBN-13: 9781581108163
DOWNLOAD EBOOK →Proper childhood nutrition can be the bedrock of lifelong health. This AAP manual makes clear policies and procedures for the best nutrition for well children as well as those with metabolic abnormalities and serious illnesses.
Author: Beth L. Leonberg
Publisher: American Dietetic Association
Published: 2013-08
Total Pages: 0
ISBN-13: 9780880914789
DOWNLOAD EBOOK →This update of a concise guide to completing nutrition assessments for pediatric patients and clients incorporates the new MyPlate meal plan information from the USDA. The purpose is to use the Nutrition Care Process, the framework for registered dietitians, to provide consistent quality care to patients and clients. The book is written for dietetics professionals. Despite its compact size, this book packs a lot of information between its covers. It begins with an overview of the Nutrition Care Process, then delves into anthropometric measurements. It goes into great detail on growth charts, and includes a list of disease-specific charts as well, covering from Turner syndrome to Marfan syndrome to Prader-Willi syndrome. It also includes 27 pages of tables regarding triceps measurement, mid-arm circumference, and subscapular skinfold for age. It provides a concise look at all aspects of a nutrition visit, including how to take a medical history, the different types of diet histories (giving definitions and components of a diet interview, 24-hour recall, or three- and seven-day food records). It also explains the components of a nutrition-focused physical exam. The guide includes USDA portion size suggestions for all age groups. As a dietitian who works with the pediatric population, I know this will be a valuable reference in my office. For those who are interested in learning more about the Nutrition Care Process and the steps to complete a nutrition assessment, this would be a helpful tool. Amy Hess-Fischl, MS, RD, LDN, BC-ADM, CDE.
Author: B. Koletzko
Publisher: Karger Medical and Scientific Publishers
Published: 2015-04-17
Total Pages: 349
ISBN-13: 3318026913
DOWNLOAD EBOOK →There is no other time in life when the provision of adequate and balanced nutrition is of greater importance than during infancy and childhood. During this dynamic phase characterized by rapid growth, development and developmental plasticity, a sufficient amount and appropriate composition of nutrients both in health and disease are of key importance for growth, functional outcomes such as cognition and immune response, and the metabolic programming of long-term health and well-being. This compact reference text provides concise information to readers who seek quick guidance on practical issues in the nutrition of infants, children and adolescents. After the success of the first edition, which sold more than 50'000 copies in several languages, the editors prepared this thoroughly revised and updated second edition which focuses again on nutritional challenges in both affluent and poor populations around the world. Serving as a practical reference guide, this book will contribute to further improving the quality of feeding of healthy infants and children, as well as enhancing the standards of nutritional care in sick children.
Author: Groh-Wargo Sharon Ed
Publisher:
Published: 2015-10-30
Total Pages: 263
ISBN-13: 9780880914871
DOWNLOAD EBOOK →Updated to reflect current research and best practices, the Academy of Nutrition and Dietetics Pocket Guide to Neonatal Nutrition, Second Edition is an indispensable tool for registered dietitian nutritionists and other health care professionals working with premature infants. The easy-to-use format presents practical information on topics including nutrition assessment, parenteral nutrition, enteral nutrition, medical/surgical conditions, discharge and follow-up, and conversion tables. Includes key updates to medical surgical conditions and growth charts, addresses parenteral nutrition shortages and new enteral products, and discusses safety issues with the use of thickeners.
Author: Kendrin Sonneville
Publisher: PMPH-USA
Published: 2013-12-30
Total Pages: 648
ISBN-13: 1607951746
DOWNLOAD EBOOK →Organized into three main sections, (I) Nutrition and the Well Child, (II) Nutrition and the Hospitalized Child, and (III) Nutrition and Specific Disease States, the manual covers the basics of nutrition assessment, nutritional requirements, and feeding guidelines for healthier infants, children, and adolescents. Oral health and food assistance programs are also reviewed, along with the use of specialized enteral and parenteral products in the treatment of sick children. A wide range of pediatric clinical disorders are included in the section on specific diseases.