A Taste of Ohio History

A Taste of Ohio History PDF

Author: Debbie Nunley

Publisher: Blair

Published: 2001

Total Pages: 260

ISBN-13: 9780895872456

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From a list of over 200 dining establishments in Ohio, Debbie Nunley and Karen Jane Elliott have selected approximately 100 restaurants for the second volume of the popular A Taste of History TM series. The authors focus on restaurants of significant historical interest. Some of these are inns, taverns, and roadside hostelries that have been in business for many years at the same site. Others -- former doctor's offices, mills, firehouses, and barns -- have been converted from other uses but still retain their original flavor.In addition to capturing the historical ambience for the reader, this guidebook serves as a cookbook. Each entry includes two or three recipes from the featured restaurant, so readers can reproduce their favorite dishes. There is something here to suit everyone, whether their taste runs to haute cuisine or simple country fare.

Taste of Ohio History, 2nd ed.

Taste of Ohio History, 2nd ed. PDF

Author: Karen Jane Elliott

Publisher:

Published: 2007

Total Pages:

ISBN-13: 9780895874696

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Each of the 102 restaurants in this second edition of A Taste of Ohio History has a story to tell-like The Phoenix in downtown Cincinnati, a fabulous example of Italian Renaissance architecture that once served as a gentlemen's club. Authors Debbie Nunley and Karen Jane Elliott culled a list of more than 500 Ohio restaurants to come up with those featured in the first edition. For the second edition, the authors scrutinized more than 100 new locales and touched base with the original entries. The resulting collection includes some of their old haunts, along with fun new finds. Most are housed in buildings over 100 years old. Restaurants in old train stations, hardware stores, churches, schools, jails, frontier cabins, farmhouses-whatever your preferred ambiance, you'll find it here.

Columbus Pizza: A Slice of History

Columbus Pizza: A Slice of History PDF

Author: Jim Ellison

Publisher: Arcadia Publishing

Published: 2020

Total Pages: 160

ISBN-13: 1467143766

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For nearly a century Columbus, Ohio pizza parlors have served up delicious meals by the tray and by the slice. This history goes back to the 1930s, when TAT Ristorante began serving pizza. Today, it is the oldest family-owned restaurant in the city. Over the years, a specific style evolved guided by the experiences and culinary interpretations of local pizza pioneers like Jimmy Massey, Romeo Sirij, Tommy Iacono, Joe Gatto, Cosmo Leonardo, Pat Orecchio, Reuben Cohen, Guido Casa and Richie DiPaolo. The years of experimentation and refinement culminated in Columbus being crowned the pizza capital of the USA in the 1990s. Author and founder of the city's first pizza tour Jim Ellison chronicles one of the city's favorite foods.

The Legend of Ohio

The Legend of Ohio PDF

Author: Dandi Daley Mackall

Publisher: Legend (Sleeping Bear)

Published: 2005

Total Pages: 0

ISBN-13: 9781585362448

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An interpretation of an original oral story of life long ago filled with sacrifice and triumph when a young Indian girl and her family are forced to keep moving away from the White Stone Mountain that moves closer and closer to her village.

Ohio

Ohio PDF

Author: Andrew Robert Lee Cayton

Publisher: Ohio State University Press

Published: 2002

Total Pages: 492

ISBN-13: 9780814208991

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As the state of Ohio prepares to celebrate its bicentennial in 2003, Andrew R. L. Cayton offers an account of ways in which diverse citizens have woven its history. Ohio: The History of a People, centers around the many stories Ohioans have told about life in their state. The founders of Ohio in 1803 believed that its success would depend on the development of a public culture that emphasized what its citizens had in common with each other. But for two centuries the remarkably diverse inhabitants of Ohio have repeatedly asserted their own ideas about how they and their children should lead their lives. The state's public culture has consisted of many voices, sometimes in conflict with each other. Using memoirs, diaries, letters, novels, and paintings, Cayton writes Ohio's history as a collective biography of its citizens. Ohio, he argues, lies at the intersection of the stories of James Rhodes and Toni Morrison, Charles Ruthenberg and Lucy Webb Hayes, Carl Stokes and Alice Cary, Sherwood Anderson and Pete Rose. It lies in the tales of German Jews in Cincinnati, Italian and Polish immigrants in Cleveland, Southern blacks and white Appalachians in Youngstown. Ohio is the mingled voices of farm families, steelworkers, ministers, writers, schoolteachers, reformers, and football coaches. Ohio, in short, is whatever its citizens have imagined it to be.

Historical Collections of Ohio ...

Historical Collections of Ohio ... PDF

Author: Henry Howe

Publisher: Nabu Press

Published: 2014-02

Total Pages: 814

ISBN-13: 9781293581261

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This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.

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