Wisconsin Agriculture

Wisconsin Agriculture PDF

Author: Jerry Apps

Publisher: Wisconsin Historical Society

Published: 2015-08-17

Total Pages: 321

ISBN-13: 0870207253

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"I'm embarrassed to say I thought I knew anything substantial about Wisconsin agriculture or its history before I read this book. 'Wisconsin Agriculture' should be required reading in history classes from high school to the collegiate level. It makes me thankful that Jerry Apps has such a sense of commitment to Wisconsin's agricultural heritage--and to getting the story right." --Pam Jahnke, Farm Director, Wisconsin Farm Report Radio Wisconsin has been a farming state from its very beginnings. And though it's long been known as "the Dairy State," it produces much more than cows, milk, and cheese. In fact, Wisconsin is one of the most diverse agricultural states in the nation. The story of farming in Wisconsin is rich and diverse as well, and the threads of that story are related and intertwined. In this long-awaited volume, celebrated rural historian Jerry Apps examines everything from the fundamental influences of landscape and weather to complex matters of ethnic and pioneer settlement patterns, changing technology, agricultural research and education, and government regulations and policies. Along with expected topics, such as the cranberry industry and artisan cheesemaking, "Wisconsin Agriculture" delves into beef cattle and dairy goats, fur farming and Christmas trees, maple syrup and honey, and other specialty crops, including ginseng, hemp, cherries, sugar beets, mint, sphagnum moss, flax, and hops. Apps also explores new and rediscovered farming endeavors, from aquaculture to urban farming to beekeeping, and discusses recent political developments, such as the 2014 Farm Bill and its ramifications. And he looks to the future of farming, contemplating questions of ethical growing practices, food safety, sustainability, and the potential effects of climate change. Featuring first-person accounts from the settlement era to today, along with more than 200 captivating photographs, "Wisconsin Agriculture" breathes life into the facts and figures of 150 years of farming history and provides compelling insights into the state's agricultural past, present, and future.

Wisconsin Agriculture

Wisconsin Agriculture PDF

Author: Jerold W. Apps

Publisher: Wisconsin Historical Society

Published: 2015-09-15

Total Pages: 335

ISBN-13: 0870207245

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Wisconsin Agriculture: A History shares the diverse back-story of agriculture in America's 'dairyland, ' an intriguing tale of much more than "milk and cheese" -- of cranberries and Christmas trees, honey and ginseng -- told by perhaps the only Wisconsinite who could write it: celebrated rural historian, farmer, retired agricultural professor, and top-selling author, Jerry Apps.

Farming the Cutover

Farming the Cutover PDF

Author: Robert J. Gough

Publisher:

Published: 1997

Total Pages: 312

ISBN-13:

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Farming the Cutover describes the visions and accomplishments of these settlers from their perspective. People of the cutover managed to forge lives relatively independent of market pressures, and for this they were characterized as backward by outsiders and their part of the state was seen as a hideout for organized crime figures. State and federal planners, county agents, and agriculture professors eventually determined that the cutover could be engineered by professional and academic expertise into a Progressive social model and the lives of its inhabitants improved. By 1940, they had begun to implement public policies that discouraged farming, and they eventually decided that the region should be depopulated and the forests replanted. By exploring the history of an eighteen-county region, Robert Gough illustrates the travails of farming in marginal areas. He juxtaposes the social history of the farmers with the opinions and programs of the experts who sought to improve the region. Significantly, what occurred in the Wisconsin cutover anticipated the sweeping changes that transformed American agriculture after World War II.

Wisconsin

Wisconsin PDF

Author: Richard Nelson Current

Publisher: University of Illinois Press

Published: 2001

Total Pages: 242

ISBN-13: 9780252070181

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A haven for summer tourists and winter sport enthusiasts, Wisconsin is famed for its physical beauty and its prodigious production of cheese and dairy products. Richard Nelson Current's compact history reveals the colorful past of America's Dairyland, from early explorers and gangsters to sports heroes and cheeseheads. Both the Ringling Brothers' "World's Greatest Shows" and Barnum & Bailey's "Greatest Show on Earth" originated in Wisconsin, along with the typewriter, Johnson's Wax, and the first automatic assembly line (for manufacturing automobile frames). Wisconsin inventors contributed to the mechanization of American farms by developing harvesters, reapers, cultivators, threshers, and other machinery. Sen. Robert M. ("Fighting Bob") La Follette brought progressive reform to the state; a few decades later another Wisconsin native, Joseph McCarthy, revealed his agenda as a U.S. senator. The Gideons, who place Bibles in hotel room nightstands, got their start in Wisconsin, and the state's factories produced most of the 107 steam shovels that dug the Panama Canal. Even before American Motors in Kenosha became Wisconsin's largest employer, Wisconsinites were responsible for such car-related developments as the first four-wheel-drive vehicle and an early tire-patching kit. To football fans, the capital of Wisconsin is Green Bay, where in 1919 Earl Louis Lambeau organized the Packers. Even during the team's fifteen-year losing streak, Green Bay consisted, as one reporter observed, of "nearly 50,000 wild-eyed maniacs [who] know more about football than any other 50,000 people on the face of the earth." Fast-paced and entertaining, Current's history chronicles how Wisconsin's homegrown ideas, from the "Wisconsin Idea" of efficient state government to ski-tows and speedometers, made their way into the broader marketplace of American culture.

A History of Agriculture in Wisconsin (Classic Reprint)

A History of Agriculture in Wisconsin (Classic Reprint) PDF

Author: Joseph Schafer

Publisher: Forgotten Books

Published: 2016-06-13

Total Pages: 278

ISBN-13: 9781332587247

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Excerpt from A History of Agriculture in Wisconsin This volume is intended to serve two purposes. In the first place, it constitutes the general introduction to the Town Studies of the Wisconsin Domesday Book. In the second place, it affords a tentative sketch of the history of agriculture in this state, which it is hoped may prove serviceable until a more complete treatment of that subject shall have been made possible through the intensive local studies which the Domesday Book plan calls for. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A History of Agriculture in Wisconsin

A History of Agriculture in Wisconsin PDF

Author: Joseph Schafer

Publisher: Palala Press

Published: 2016-05-20

Total Pages:

ISBN-13: 9781357889531

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

A History of Agriculture in Wisconsin

A History of Agriculture in Wisconsin PDF

Author: Joseph 1867-1941 Schafer

Publisher: Legare Street Press

Published: 2022-10-27

Total Pages: 0

ISBN-13: 9781016636148

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

On a Wisconsin Family Farm: Historic Tales of Character, Community and Culture

On a Wisconsin Family Farm: Historic Tales of Character, Community and Culture PDF

Author: Corey A. Geiger

Publisher: Arcadia Publishing

Published: 2021

Total Pages: 224

ISBN-13: 1467145289

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On a Wisconsin Family Farm flings the barn doors wide open to a cast of characters that built America's Dairyland. A maternal maverick, Anna Satorie, went against cultural-norms and became the sole owner of her family's homestead in 1905. The next year, Anna married John Burich, and the couple went about building a thrifty family farm. Pioneer life was fraught with trials and tribulations as polio and tuberculosis claimed loved ones and the fabricated death of a bootlegging brother turned gangsters away from the farm. Neighbors pitched in as members of the immigrant class aided one another to construct farmsteads and support one another through unsanctioned bank loans, daring dynamite work and barn raisings. Leasing work aside, this community also threw parties met by the rooster's early-dawn crow. Corey Geiger, international agricultural journalist, pairs his rural roots and lively storytelling talents to capture six generations of local tales. Book jacket.

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