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A Colour Atlas of Tomato Diseases

Author: D. Blancard

Publisher: Manson Publishing

Published: 1992

Total Pages: 224

ISBN-13:

This is a unique and comprehensive guide to identifying and controlling diseases of the tomato plant and fruit, and if designed to enable the readers to diagnose and combat parasitic and non-parasitic diseases. Based on the author's experience of examining many thousands of samples for growers and advisers, the book uses clear concise text and colour photos of the highest quality to describe the essential features of each disease.

A Colour Atlas of Diseases of Lettuce and Related Salad Crops

Author: Dominique Blancard

Publisher: CRC Press

Published: 2006-03-28

Total Pages: 376

ISBN-13: 9781840760507

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Following the worldwide success of Dr Blancard’s volumes on Tomato Diseases and Cucurbit Diseases, the author and his colleagues have produced a further indispensable tool for the diagnosis, understanding and control of parasitic and non-parasitic diseases of lettuce, chicory and endive. Section One (some 200 pages) contains practical analytical text and over 500 superb colour photos and colour diagrams, and includes systematic cross-referencing between similar-looking conditions, to help lead the reader to the correct diagnosis. Section Two (some 140 pages) consists of Factfiles describing the pathogenic organisms that affect the crops, their biological characteristics and appropriate methods of protection and control. This is an important and lasting resource for growers and crop consultants, for scientists, instructors and students in agriculture, agronomy, biology, horticulture, mycology and plant pathology, and for serious gardeners.

Hydroponic Food Production

Author: Howard M. Resh

Publisher: CRC Press

Published: 2002-09-01

Total Pages: 574

ISBN-13: 9780931231995

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This book is a comprehensive and practical guide to soilless growing. It is known as the Bible of the industry. It is a methods book in that it provides detailed information on how to design, set up and operate hydroponic culture systems. It also describes the most successful cultures to use with specific crops. Hydroponic Food Production provides an immediatereference for those who are presently growing hydroponically as well as a guidebook to get prospective growers started. The sixth edition contains 450 photographs, drawings and tables. It has directories, addresses, references, bibliography and a complete index.

A Colour Atlas of Tomato Diseases

Author: Dominique Blancard

Publisher: CRC Press

Published: 1995

Total Pages: 226

ISBN-13:

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This is a unique and comprehensive guide to identifying and controlling diseases of the tomato plant and fruit, and is designed to enable the readers to diagnose and combat parasitic and non-parasitic diseases. Based on the author’s experience of examining many thousands of samples for growers and advisers, the book uses clear concise text and colour photos of the highest quality to describe the essential features of each disease.

A Color Atlas of Diseases of Lettuce and Related Salad Crops

Author: Dominique Blancard

Publisher: Gulf Professional Publishing

Published: 2006-05-03

Total Pages: 384

ISBN-13: 9780123725578

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Following the worldwide success of Dr. Blancard's volumes on Tomato Diseases and Cuncurbit Diseases, the author and his colleagues have produced a further indispensable tool for the diagnosis, understanding, and control of parasitic and non-parasitic diseases of lettuce, chicory, and endive. Two sections comprise this essential handbook. The first contains practical analytical text, over 500 color photos and diagrams and includes systematic cross-referencing between similar-looking conditions to help lead the reader to the correct diagnosis. The second section consists of Factfiles describing the pathogenic organisms that affect the crops, their biological charcteristics, and appropriate methods of protection and control. A Color Atlas of Diseases of Lettuce and Related Salad Crops is vital for every scientist, instructor, and student in agriculture, agronomy, biology, horticulture, mycology, and plant pathology, as well as serious gardeners and crop consultants. Over 500 superb large colour photos and diagrams Systematic cross referencing for accurate diagnosis Factfiles of pathogenic organisms for biological characteristics and control 513 color photos, 22 color diagrams

A Colour Atlas of Cucurbit Diseases

Author: D. Blancard

Publisher: Wiley

Published: 1995-03-03

Total Pages: 0

ISBN-13: 9780470234167

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A unique and comprehensive guide to the diagnosis and control of diseases of cucurbits The main aim of this beautifully illustrated and practical book is to enable the reader quickly to diagnose parasitic and non-parasitic conditions in cucurbits, and to give valuable information for treating them. Containing 472 high quality colour illustrations and analytical text, this superb atlas covers cucumbers, melons, watermelons, courgettes, squash and pumpkins, among others. For each, diseases of the foliage, roots, neck, stalk and fruit are addressed. For maximum ease of use, the book is organised in two sections. The first is a diagnostic tool, devised to help observe and identify the diseases. The second part is concerned with control and contains data on parasitic micro-organisms, their biological characteristics and methods of treatment. As well as immediate measures, recommendations are included to prevent recurrence. A Colour Atlas of Cucurbit Diseases is an important resource for practitioners, scientists and students in agriculture, agronomy, biology, horticulture, mycology and plant pathology, for crop consultants, professional growers and serious gardeners. Of related interest, and also from Manson Publishing, is A Colour Atlas of Tomato Diseases, by D. Blancard.

A Colour Atlas of Post-harvest Diseases and Disorders of Fruits and Vegetables

Author: Anna L. Snowdon

Publisher:

Published: 1990

Total Pages: 416

ISBN-13: 9780723416364

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Vegetable Diseases

Author: Steven T. Koike

Publisher: Gulf Professional Publishing

Published: 2007

Total Pages: 482

ISBN-13: 9780123736758

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Vegetable Diseases focuses primarily on diseases that are caused by pathogens. Chapters dealing with the general principles of the causes, diagnosis and control of vegetable crop diseases are followed by crop-based chapters. Each disease entry includes a brief introduction to the disease, detailed description of disease symptoms, information on the pathogen and disease development, and suggestions on how to manage the problem. Top quality color photos illustrate the book throughout. This book will be useful to a range of professionals including research and extension plant pathologists; diagnosticians and plant lab personnel; teachers of agriculture and related subjects; university students in agriculture and related fields; commercial farmers, vegetable producers, and farm managers; agriculturalists in the fields of seed production, vegetable breeding, agrichemicals, pest control, marketing, and other subjects; government and regulatory persons dealing with agriculture; serious gardeners and hobbyists. Crop based organisation for easy diagnosis High quality color photos 444 color illustrations, 5 tables

Tomato Diseases

Author: Dominique Blancard

Publisher: CRC Press

Published: 2014-06-11

Total Pages: 688

ISBN-13: 1482261243

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Following the successful first edition, this revised and greatly expanded edition Tomato Diseases: Identification, Biology and Control is the definitive work on the diseases and disorders of the tomato. The tomato is the world’s most widely produced vegetable. The number of diseases affecting the tomato is enormous: hundreds of bio-aggressors, more than 50 non-parasitic diseases, plus new and alarmingly frequent emerging diseases. Despite considerable progress to curb these diseases, they remain a constant threat to crops, often causing considerable damage. In such a context, the identification, detection, knowledge and control of these diseases—symptoms often can be very similar—are challenges that this book will help overcome. Containing more than 900 color photos, the book consists of two main parts. The first is designed as a diagnostic tool, allowing the reader to alternate between the observation of the diseased plant, environmental questions, and the prioritization of differential diagnoses. The second part comprises numerous information sheets detailing the characteristics of most tomato pathogens, geographic distribution, impact on production, types of symptoms, and life history of the plant. This section also describes the range of plant protection and disease resistance measures currently available. This unique volume is a comprehensive overview of the latest scientific knowledge on parasitic and non-parasitic tomato diseases worldwide. It will address the needs of tomato producers and keen gardeners, as well as those of researchers, teachers and their students.

A Colour Atlas of Postharvest Diseases of Fruits and Vegetables

Author: Anna L. Snowdon

Publisher:

Published: 2007-08

Total Pages: 302

ISBN-13: 9781840760255

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Now established worldwide as the standard guide to the recognition and understanding of the causes of deterioration in temperate and tropical fruits and vegetables, these superbly illustrated full–colour volumes deal clearly, concisely and systematically with each of the main diseases and disorders, emphasising those of importance to international trade. Diseases are broken down into four sections: occurrence, symptoms, biology, and control. The introductory section illustrates the diseases and disorders and the agents of those diseases. Students of plant pathology will find the technical explanations clear and the quantity of colour photographs an added benefit. Anyone involved in the commercial production, shipping, import, or marketing of fruit will find this book valuable.