Cinco de Mayo

Cinco de Mayo PDF

Author: Gustavo Vazquez-Lozano

Publisher: Independently Published

Published: 2019-04-29

Total Pages: 54

ISBN-13: 9781096285717

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*Includes pictures *Includes a bibliography for further reading "We are so superior to the Mexicans in race, in organization, in discipline, in morality and in elevation of feeling, that I beg your Excellency to be so good as to inform the emperor that I am already master of Mexico." - French General Charles de Lorencez before the Battle of Puebla There are two great misconceptions about Cinco de Mayo in the United States, despite the fact it has become one of the country's most beloved days. The first misconception is that the date marks the Independence of Mexico, and the second is that the celebration was imported in relatively recent times by Mexican immigrants. In fact, May 5 does not mark Mexico's independence (which is celebrated on September 16), but the day of the most important battle in the history of the country, fought against the French. Furthermore, the celebration of Cinco de Mayo did not originate in Mexico but in America in the 1860s, shortly after the Battle of Puebla. Indeed, Mexico was still occupied by the French at the time, and Cinco de Mayo is actually as American as apple pie. The Battle of Puebla took place 100 miles east of Mexico City in May 1862, pitting a poorly-fed, ill-equipped and inexperienced Mexican army, largely formed by peasants who were simply given a rifle or a saber, against one of Europe's greatest powers. Nonetheless, the results would demonstrate not only Mexico's integrity but also the crumbling of colonial European power in the Americas. The triumph of a modest Mexican general who was born in Texas was a surprise not only for Mexicans, but even more so for French Emperor Napoleon III and his army, considered to be "the first soldiers of the world." It also resonated in the European press that expected to see a re-conquest of Mexico without great difficulties. Things would forever be different in the Americas. 150 years later, Cinco de Mayo is firmly established as a party day for millions of people, most notably in America. The streets fill with dances, colorful parades, mariachi music, and lots of Mexican food, as Americans consume 81 million pounds of avocados, millions of bags of tortilla chips, and $735 million worth of beer, not to mention the countless margaritas made with 127 million liters of tequila, a drink that everyone properly associates with Mexico. The celebration is not limited to the Hispanic community, either, as people of all origins commemorate the day to recognize Mexico's contribution to North American history or to have fun and drink more tequila than ever. Even America's federal government has joined the festivities; since the 1980s, the White House has celebrated Cinco de Mayo with mariachi music and Mexican dances, making clear the connection between the Mexican victory and America's own Civil War. Cinco de Mayo: The History of the Battle of Puebla and the Famous Mexican Holiday looks at the important battle, its ramifications, and the celebration of the event. Along with pictures of important people, places, and events, you will learn about Cinco de Mayo like never before.

Mexico in World History

Mexico in World History PDF

Author: William H. Beezley

Publisher: Oxford University Press

Published: 2011-09-29

Total Pages: 201

ISBN-13: 0195153812

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Drawing on materials ranging from archaeological findings to recent studies of migration issues and drug violence, William H. Beezley provides a dramatic narrative of human events as he recounts the story of Mexico in the context of world history. Beginning with the Mayan and Aztec civilizations and their brutal defeat at the hands of the Conquistadors, Beezley discusses Spain's three-hundred-year colonial rule, foreign invasions and huge territorial losses at the hands of the United States, and conditions in Mexico today.

Cinco de Mayo

Cinco de Mayo PDF

Author: Diane Hoyt-Goldsmith

Publisher:

Published: 2009-11-09

Total Pages: 30

ISBN-13: 9780823422791

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A young Mexican American from California learns about her heritage and celebrates the holiday with her friends, family, and community.

Cinco de Mayo

Cinco de Mayo PDF

Author: Emma Carlson Berne

Publisher: Holidays in Rhythm and Rhyme

Published: 2018-09

Total Pages: 28

ISBN-13: 1684103975

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Cinco de Mayo, or the Fifth of May, honors an important battle fought by the Mexican army in 1862. On this day, people celebrate with Mexican food, music, and dancing. Sing along as you explore Holidays in Rhythm and Rhyme!

Cinco de Mayo

Cinco de Mayo PDF

Author: Lola M. Schaefer

Publisher: Capstone

Published: 2000-09

Total Pages: 30

ISBN-13: 9780736848930

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Simple text and photographs explain the history of Cinco de Mayo and how this commemoration of the victory of the Mexican army over the French army on May 5, 1862, is celebrated.

The Oxford History of Mexico

The Oxford History of Mexico PDF

Author: William Beezley

Publisher: Oxford University Press

Published: 2010-08-03

Total Pages: 688

ISBN-13: 0199731985

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The tenth anniversary edition of The Oxford History of Mexico tells the fascinating story of Mexico as it has evolved from the reign of the Aztecs through the twenty-first century. Available for the first time in paperback, this magnificent volume covers the nation's history in a series of essays written by an international team of scholars. Essays have been revised to reflect events of the past decade, recent discoveries, and the newest advances in scholarship, while a new introduction discusses such issues as immigration from Mexico to the United States and the democratization implied by the defeat of the official party in the 2000 and 2006 presidential elections. Newly released to commemorate the bicentennial of the Mexican War of Independence and the centennial of the Mexican Revolution, this updated and redesigned volume offers an affordable, accessible, and compelling account of Mexico through the ages.

Planet Taco

Planet Taco PDF

Author: Jeffrey M. Pilcher

Publisher: Oxford University Press

Published: 2017-02-14

Total Pages: 311

ISBN-13: 0190655771

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"In Planet Taco, Jeffrey Pilcher traces the historical origins and evolution of Mexico's national cuisine, explores its incarnation as a Mexican American fast-food, shows how surfers became global pioneers of Mexican food, and how Corona beer conquered the world. Pilcher is particularly enlightening on what the history of Mexican food reveals about the uneasy relationship between globalization and authenticity. The burritos and taco shells that many people think of as Mexican were actually created in the United States. But Pilcher argues that the contemporary struggle between globalization and national sovereignty to determine the authenticity of Mexican food goes back hundreds of years. During the nineteenth century, Mexicans searching for a national cuisine were torn between nostalgic "Creole" Hispanic dishes of the past and French haute cuisine, the global food of the day. Indigenous foods were scorned as unfit for civilized tables. Only when Mexican American dishes were appropriated by the fast food industry and carried around the world did Mexican elites rediscover the foods of the ancient Maya and Aztecs and embrace the indigenous roots of their national cuisine"--